Author Index

A

  • Abdi, Rahim Histomorphology of esophagus and intestine of Nile tilapia (Oreochromis niloticus) during the replacement of fish meal with blood powder in the diet [Volume 7, Issue 2, 2021, Pages 73-84]
  • Abdollahpour Biria, Hamid Effects of phyzime enzyme in diet on growth performance, survival, digestibility, carcass composition and final production of farmed Siberian sturgeon, Acipenser baerii Brandt, 1869 [Volume 7, Issue 3, 2021, Pages 1-10]
  • Abedi, Mohsen Interaction of light and diets containing carotenoids on growth rate and coloration of green swordtail, Xiphophorus helleri Heckel 1848 [Volume 7, Issue 3, 2021, Pages 27-37]
  • Abedi, Mohsen Investigation of proximate composition, chemical and microbial quality of dried anchovy (Encrasicholina punctifer) in Qeshm Island [Volume 7, Issue 4, 2021, Pages 15-28]
  • Adel, Milad Effects of dietary rainbow trout visceral protein hydrolysate on hematological, immunological and biochemical serum parameters and antioxidant enzymes of juvenile Siberian sturgeon, Acipenser baerii [Volume 7, Issue 4, 2021, Pages 43-60]
  • Adineh, Hossein The effects of a mixture of nano selenium, vitamin C and E on growth indices, liver enzymes and nonspecific immune response in juvenile Huso huso [Volume 7, Issue 1, 2021, Pages 43-56]
  • Adineh, Hossein The effect of short-term food deprivation and re-feeding on the resistance of juvenile Caspian roach, Rutilus caspicus to the salinity of the Caspian Sea: growth performance, stress indices and immune response [Volume 7, Issue 2, 2021, Pages 11-25]
  • Adineh, Hossein Efficacy of using Sanyar prebiotics in biofloc environment: Evaluation of production performance, water nitrogen compounds, hematological and metabolic responses of common carp, Cyprinus carpio [Volume 7, Issue 2, 2021, Pages 39-55]
  • Akrami, Reza Effects of partial replacement of fish oil by beef tallow fat and canola oil on growth and feeding parameters and carcass composition of rainbow trout (Oncorhynchus mykiss) [Volume 7, Issue 1, 2021, Pages 15-26]
  • Alipour-Jorshari, Alireza Effect of dietary nucleotide supplementation on growth performance, muscle proximate composition, and some serum biochemical compounds of stellate sturgeon (Acipenser stellatus) [Volume 7, Issue 3, 2021, Pages 61-71]
  • Alizadeh Afshar, Mahmoud Effects of starvation and feeding strategies on hematological and biochemical indices in Russian sturgeon Acipenser gueldenstaedtii [Volume 7, Issue 1, 2021, Pages 57-68]
  • Amini Chermahini, Mohammad Effects of culture medium and oil enrichment on the production and approximate analysis of the microworm Panagrellus redivivus [Volume 7, Issue 4, 2021, Pages 29-42]
  • Ansari, Zarbakht Effect of Lactobacillus plantarum probiotic and different levels of soybean meal on growth and intestinal histomorphometry in rainbow trout diet [Volume 7, Issue 4, 2021, Pages 61-79]

B

  • Bahrami Kamangar, Barzan Effect of dietary nucleotide supplementation on growth performance, muscle proximate composition, and some serum biochemical compounds of stellate sturgeon (Acipenser stellatus) [Volume 7, Issue 3, 2021, Pages 61-71]
  • Basir, Zahra Histomorphology of esophagus and intestine of Nile tilapia (Oreochromis niloticus) during the replacement of fish meal with blood powder in the diet [Volume 7, Issue 2, 2021, Pages 73-84]

D

  • Dabbagh, Asal Effect of Lactobacillus plantarum probiotic and different levels of soybean meal on growth and intestinal histomorphometry in rainbow trout diet [Volume 7, Issue 4, 2021, Pages 61-79]

E

  • Ershad langeroudi, Hadi Effects of different levels of dietary microalgae chlorella, Chlorella vulgaris and brewer’s yeast, Saccharomyces cerevisiae on growth performance, digestive enzymes and intestine microbiota in juvenile sterlet, Acipenser ruthenus [Volume 7, Issue 2, 2021, Pages 27-38]

F

  • Faghani Langerudi, Hamid Effects of Spirulina microalgae (Spirulina sp.) and acidifier citric acid on the hematological and immune indices in common carp fry, Cyprinus carpio [Volume 7, Issue 4, 2021, Pages 81-94]
  • Falahatkar, Bahram Effects of starvation and feeding strategies on hematological and biochemical indices in Russian sturgeon Acipenser gueldenstaedtii [Volume 7, Issue 1, 2021, Pages 57-68]
  • Falahatkar, Bahram Short- and long-term effect of feeding with flaxseed meal on biochemical parameters and plasma enzymes in cultured Siberian sturgeon (Acipenser baerii) [Volume 7, Issue 1, 2021, Pages 69-82]
  • Farabi, Seyyed Mohammad Vahid Investigation of growth performance and feeding efficiency of rainbow trout (Oncorhynchus mykiss) in floating cages in the southern Caspian region [Volume 7, Issue 3, 2021, Pages 49-59]
  • Farahani, Reza Effects of different amounts of dietary carrot meal beta-carotene on some blood parameters in Caspian brown trout (Salmo caspius Kessler, 1877) fingerlings [Volume 7, Issue 1, 2021, Pages 1-14]
  • Farhangi, Mohammad Efficacy of using Sanyar prebiotics in biofloc environment: Evaluation of production performance, water nitrogen compounds, hematological and metabolic responses of common carp, Cyprinus carpio [Volume 7, Issue 2, 2021, Pages 39-55]
  • Firuzbakhsh, Farid Effect of dietary supplementation of sodium butyrate on growth performance, survival rate and carcass composition of beluga, Huso huso [Volume 7, Issue 3, 2021, Pages 37-47]

G

  • Ghaemmaghami, Seyed Soheil Investigation of proximate composition, chemical and microbial quality of dried anchovy (Encrasicholina punctifer) in Qeshm Island [Volume 7, Issue 4, 2021, Pages 15-28]
  • Ghelichi, Afshin Effects of partial replacement of fish oil by beef tallow fat and canola oil on growth and feeding parameters and carcass composition of rainbow trout (Oncorhynchus mykiss) [Volume 7, Issue 1, 2021, Pages 15-26]
  • Ghiasi, Sareh Short- and long-term effect of feeding with flaxseed meal on biochemical parameters and plasma enzymes in cultured Siberian sturgeon (Acipenser baerii) [Volume 7, Issue 1, 2021, Pages 69-82]
  • Ghiyasi, Maryam Effect of dietary supplementation of sodium butyrate on growth performance, survival rate and carcass composition of beluga, Huso huso [Volume 7, Issue 3, 2021, Pages 37-47]
  • Ghytasi, Abbas Dietary effects of lemon Citrus limon peel essential oil encapsulated in chitosan nanoparticles on hematological indices and antioxidant defense system of rainbow trout Oncorhynchus mykiss [Volume 7, Issue 1, 2021, Pages 27-41]

H

  • Harsij, Mohammad Efficacy of using Sanyar prebiotics in biofloc environment: Evaluation of production performance, water nitrogen compounds, hematological and metabolic responses of common carp, Cyprinus carpio [Volume 7, Issue 2, 2021, Pages 39-55]
  • Hazaee, Keyvan Effects of zinc nanoparticles and vitamin E on growth and immune parameters of common carp, Cyprinus Carpio [Volume 7, Issue 2, 2021, Pages 1-10]
  • Hedayatifard, Masoud Effects of zinc nanoparticles and vitamin E on growth and immune parameters of common carp, Cyprinus Carpio [Volume 7, Issue 2, 2021, Pages 1-10]
  • Hosseini Shekarabi, Seyed Pezhman Dietary effects of lemon Citrus limon peel essential oil encapsulated in chitosan nanoparticles on hematological indices and antioxidant defense system of rainbow trout Oncorhynchus mykiss [Volume 7, Issue 1, 2021, Pages 27-41]
  • Hosseinpour Zelti, Ali The effects of a mixture of nano selenium, vitamin C and E on growth indices, liver enzymes and nonspecific immune response in juvenile Huso huso [Volume 7, Issue 1, 2021, Pages 43-56]

J

  • Jafar Nodeh, Hamid Effects of partial replacement of fish oil by beef tallow fat and canola oil on growth and feeding parameters and carcass composition of rainbow trout (Oncorhynchus mykiss) [Volume 7, Issue 1, 2021, Pages 15-26]
  • Jafaryan, Samira Efficacy of using Sanyar prebiotics in biofloc environment: Evaluation of production performance, water nitrogen compounds, hematological and metabolic responses of common carp, Cyprinus carpio [Volume 7, Issue 2, 2021, Pages 39-55]
  • Javadian, Rohollah Effects of zinc nanoparticles and vitamin E on growth and immune parameters of common carp, Cyprinus Carpio [Volume 7, Issue 2, 2021, Pages 1-10]
  • Javanshir, Arash Effects of using different levels of animal and plant proteins in the diets of frog larvae (Rana ridibunda) during metamorphism (tadpole to froglet [Volume 7, Issue 4, 2021, Pages 1-13]
  • Jorjani, Sarah Effects of partial replacement of fish oil by beef tallow fat and canola oil on growth and feeding parameters and carcass composition of rainbow trout (Oncorhynchus mykiss) [Volume 7, Issue 1, 2021, Pages 15-26]

K

  • Kashiri, Hadiseh The effect of short-term food deprivation and re-feeding on the resistance of juvenile Caspian roach, Rutilus caspicus to the salinity of the Caspian Sea: growth performance, stress indices and immune response [Volume 7, Issue 2, 2021, Pages 11-25]
  • Keramat Amirkolaie, Abdolsamad Effect of Lactobacillus plantarum probiotic and different levels of soybean meal on growth and intestinal histomorphometry in rainbow trout diet [Volume 7, Issue 4, 2021, Pages 61-79]
  • Keshavarzdivkalaee, Mmojtaba Effects of zinc nanoparticles and vitamin E on growth and immune parameters of common carp, Cyprinus Carpio [Volume 7, Issue 2, 2021, Pages 1-10]
  • Khani-Miankuh, Soraya Effect of dietary nucleotide supplementation on growth performance, muscle proximate composition, and some serum biochemical compounds of stellate sturgeon (Acipenser stellatus) [Volume 7, Issue 3, 2021, Pages 61-71]
  • Khara, Hossein Effects of starvation and feeding strategies on hematological and biochemical indices in Russian sturgeon Acipenser gueldenstaedtii [Volume 7, Issue 1, 2021, Pages 57-68]
  • Khoshkholgh, Majidreza Effects of casein blood substitute feed on growth, survival and reproduction of native Iranian medical leech, Hirudo orientalis [Volume 7, Issue 3, 2021, Pages 11-26]
  • Kordjazi, Zia Efficacy of using Sanyar prebiotics in biofloc environment: Evaluation of production performance, water nitrogen compounds, hematological and metabolic responses of common carp, Cyprinus carpio [Volume 7, Issue 2, 2021, Pages 39-55]
  • Kordrostami, Shahin Effects of zinc nanoparticles and vitamin E on growth and immune parameters of common carp, Cyprinus Carpio [Volume 7, Issue 2, 2021, Pages 1-10]

M

  • Matrodzadeh, Masoumeh Histomorphology of esophagus and intestine of Nile tilapia (Oreochromis niloticus) during the replacement of fish meal with blood powder in the diet [Volume 7, Issue 2, 2021, Pages 73-84]
  • Mohammadzadeh, Behrooz Investigation of proximate composition, chemical and microbial quality of dried anchovy (Encrasicholina punctifer) in Qeshm Island [Volume 7, Issue 4, 2021, Pages 15-28]
  • Mohseni, Mahmoud Effects of phyzime enzyme in diet on growth performance, survival, digestibility, carcass composition and final production of farmed Siberian sturgeon, Acipenser baerii Brandt, 1869 [Volume 7, Issue 3, 2021, Pages 1-10]
  • Mousavi, Seyed Abdolmajid Effects of different amounts of dietary carrot meal beta-carotene on some blood parameters in Caspian brown trout (Salmo caspius Kessler, 1877) fingerlings [Volume 7, Issue 1, 2021, Pages 1-14]

N

  • Naemi, Rabeyeh The effect of short-term food deprivation and re-feeding on the resistance of juvenile Caspian roach, Rutilus caspicus to the salinity of the Caspian Sea: growth performance, stress indices and immune response [Volume 7, Issue 2, 2021, Pages 11-25]
  • Naseri khalkhali, Elnaz Effects of different levels of dietary microalgae chlorella, Chlorella vulgaris and brewer’s yeast, Saccharomyces cerevisiae on growth performance, digestive enzymes and intestine microbiota in juvenile sterlet, Acipenser ruthenus [Volume 7, Issue 2, 2021, Pages 27-38]
  • Nazari, Sajad Effects of casein blood substitute feed on growth, survival and reproduction of native Iranian medical leech, Hirudo orientalis [Volume 7, Issue 3, 2021, Pages 11-26]

O

  • Oraji, Hosein Effect of Lactobacillus plantarum probiotic and different levels of soybean meal on growth and intestinal histomorphometry in rainbow trout diet [Volume 7, Issue 4, 2021, Pages 61-79]
  • Ouraji, Hossein Effect of dietary supplementation of sodium butyrate on growth performance, survival rate and carcass composition of beluga, Huso huso [Volume 7, Issue 3, 2021, Pages 37-47]

P

  • Panahi, Hossein Effect of dietary supplementation of sodium butyrate on growth performance, survival rate and carcass composition of beluga, Huso huso [Volume 7, Issue 3, 2021, Pages 37-47]
  • Peyghan, Rahim Histomorphology of esophagus and intestine of Nile tilapia (Oreochromis niloticus) during the replacement of fish meal with blood powder in the diet [Volume 7, Issue 2, 2021, Pages 73-84]
  • Pishkar, Pouneh Investigation of proximate composition, chemical and microbial quality of dried anchovy (Encrasicholina punctifer) in Qeshm Island [Volume 7, Issue 4, 2021, Pages 15-28]

R

  • Rafiee, Gholamreza Effects of diet containing different levels of yeast, Saccharomyces cerevisiae and plant proteins on growth indices, carcass biochemical composition and total intestinal bacteria count in a recirculating aquaculture system for rearing rainbow trout, Oncorhynchus mykiss [Volume 7, Issue 2, 2021, Pages 57-71]
  • Rafiee, Gholamreza Effects of using different levels of animal and plant proteins in the diets of frog larvae (Rana ridibunda) during metamorphism (tadpole to froglet [Volume 7, Issue 4, 2021, Pages 1-13]
  • Rahanandeh, Mohammad Interaction of light and diets containing carotenoids on growth rate and coloration of green swordtail, Xiphophorus helleri Heckel 1848 [Volume 7, Issue 3, 2021, Pages 27-37]
  • Rajabi Islami, Houman Effects of different amounts of dietary carrot meal beta-carotene on some blood parameters in Caspian brown trout (Salmo caspius Kessler, 1877) fingerlings [Volume 7, Issue 1, 2021, Pages 1-14]
  • Rajabi Islami, Houman Dietary effects of lemon Citrus limon peel essential oil encapsulated in chitosan nanoparticles on hematological indices and antioxidant defense system of rainbow trout Oncorhynchus mykiss [Volume 7, Issue 1, 2021, Pages 27-41]

S

  • Sabetmand, Hosseien Effects of Spirulina microalgae (Spirulina sp.) and acidifier citric acid on the hematological and immune indices in common carp fry, Cyprinus carpio [Volume 7, Issue 4, 2021, Pages 81-94]
  • Sajjadi, Mirmasood Short- and long-term effect of feeding with flaxseed meal on biochemical parameters and plasma enzymes in cultured Siberian sturgeon (Acipenser baerii) [Volume 7, Issue 1, 2021, Pages 69-82]
  • Sayed Hassani, Mir Hamed The effects of a mixture of nano selenium, vitamin C and E on growth indices, liver enzymes and nonspecific immune response in juvenile Huso huso [Volume 7, Issue 1, 2021, Pages 43-56]
  • Shamsaie Mehrgan, Mehdi Effects of different amounts of dietary carrot meal beta-carotene on some blood parameters in Caspian brown trout (Salmo caspius Kessler, 1877) fingerlings [Volume 7, Issue 1, 2021, Pages 1-14]
  • Shamsaie Mehrgan, Mehdi Dietary effects of lemon Citrus limon peel essential oil encapsulated in chitosan nanoparticles on hematological indices and antioxidant defense system of rainbow trout Oncorhynchus mykiss [Volume 7, Issue 1, 2021, Pages 27-41]
  • Shirangi, Seyedeh Ainaz The effect of short-term food deprivation and re-feeding on the resistance of juvenile Caspian roach, Rutilus caspicus to the salinity of the Caspian Sea: growth performance, stress indices and immune response [Volume 7, Issue 2, 2021, Pages 11-25]
  • Shoghali Niri, Farzaneh Effects of using different levels of animal and plant proteins in the diets of frog larvae (Rana ridibunda) during metamorphism (tadpole to froglet [Volume 7, Issue 4, 2021, Pages 1-13]
  • Sohrabi, Tooraj The effects of a mixture of nano selenium, vitamin C and E on growth indices, liver enzymes and nonspecific immune response in juvenile Huso huso [Volume 7, Issue 1, 2021, Pages 43-56]
  • Soltani Toolarud, Sohrab Effects of phyzime enzyme in diet on growth performance, survival, digestibility, carcass composition and final production of farmed Siberian sturgeon, Acipenser baerii Brandt, 1869 [Volume 7, Issue 3, 2021, Pages 1-10]

T

  • Taati, Reza Effects of different levels of dietary microalgae chlorella, Chlorella vulgaris and brewer’s yeast, Saccharomyces cerevisiae on growth performance, digestive enzymes and intestine microbiota in juvenile sterlet, Acipenser ruthenus [Volume 7, Issue 2, 2021, Pages 27-38]
  • Tizkar, Babak Interaction of light and diets containing carotenoids on growth rate and coloration of green swordtail, Xiphophorus helleri Heckel 1848 [Volume 7, Issue 3, 2021, Pages 27-37]
  • Tizkar, Babak Effects of Spirulina microalgae (Spirulina sp.) and acidifier citric acid on the hematological and immune indices in common carp fry, Cyprinus carpio [Volume 7, Issue 4, 2021, Pages 81-94]
  • Torabiyan, Abbas Effects of casein blood substitute feed on growth, survival and reproduction of native Iranian medical leech, Hirudo orientalis [Volume 7, Issue 3, 2021, Pages 11-26]

V

  • Vafadar, Aida Effects of diet containing different levels of yeast, Saccharomyces cerevisiae and plant proteins on growth indices, carcass biochemical composition and total intestinal bacteria count in a recirculating aquaculture system for rearing rainbow trout, Oncorhynchus mykiss [Volume 7, Issue 2, 2021, Pages 57-71]
  • Vahabzadeh, Habib Effects of different levels of dietary microalgae chlorella, Chlorella vulgaris and brewer’s yeast, Saccharomyces cerevisiae on growth performance, digestive enzymes and intestine microbiota in juvenile sterlet, Acipenser ruthenus [Volume 7, Issue 2, 2021, Pages 27-38]
  • Varzidehranj, Zohreh Effects of culture medium and oil enrichment on the production and approximate analysis of the microworm Panagrellus redivivus [Volume 7, Issue 4, 2021, Pages 29-42]

Y

  • Yasemi, Mehran Investigation of proximate composition, chemical and microbial quality of dried anchovy (Encrasicholina punctifer) in Qeshm Island [Volume 7, Issue 4, 2021, Pages 15-28]
  • Yeganeh, Sakineh Effects of dietary rainbow trout visceral protein hydrolysate on hematological, immunological and biochemical serum parameters and antioxidant enzymes of juvenile Siberian sturgeon, Acipenser baerii [Volume 7, Issue 4, 2021, Pages 43-60]

Z

  • Zamini, Abbasali Effects of Spirulina microalgae (Spirulina sp.) and acidifier citric acid on the hematological and immune indices in common carp fry, Cyprinus carpio [Volume 7, Issue 4, 2021, Pages 81-94]
  • Zamini, Abbas ali Effects of different levels of dietary microalgae chlorella, Chlorella vulgaris and brewer’s yeast, Saccharomyces cerevisiae on growth performance, digestive enzymes and intestine microbiota in juvenile sterlet, Acipenser ruthenus [Volume 7, Issue 2, 2021, Pages 27-38]
  • Zoughi Shalmani, Afshar Interaction of light and diets containing carotenoids on growth rate and coloration of green swordtail, Xiphophorus helleri Heckel 1848 [Volume 7, Issue 3, 2021, Pages 27-37]