Aquatic Animals Nutrition - Articles List

Volume & Issue: Volume 7, Issue 4 - Serial Number 18, December 2021

Effects of using different levels of animal and plant proteins in the diets of frog larvae (Rana ridibunda) during metamorphism (tadpole to froglet

Pages 1-13

10.22124/janb.2022.21280.1160

Gholamreza Rafiee; Farzaneh Shoghali Niri; Arash Javanshir

Investigation of proximate composition, chemical and microbial quality of dried anchovy (Encrasicholina punctifer) in Qeshm Island

Pages 15-28

10.22124/janb.2022.22667.1174

Mehran Yasemi; Behrooz Mohammadzadeh; Seyed Soheil Ghaemmaghami; Mohsen Abedi; Pouneh Pishkar

Effects of culture medium and oil enrichment on the production and approximate analysis of the microworm Panagrellus redivivus

Pages 29-42

10.22124/janb.2022.22723.1175

Zohreh Varzidehranj; Mohammad Amini Chermahini

Effects of dietary rainbow trout visceral protein hydrolysate on hematological, immunological and biochemical serum parameters and antioxidant enzymes of juvenile Siberian sturgeon, Acipenser baerii

Pages 43-60

10.22124/janb.2022.23264.1176

Sakineh Yeganeh; Milad Adel

Effect of Lactobacillus plantarum probiotic and different levels of soybean meal on growth and intestinal histomorphometry in rainbow trout diet

Pages 61-79

10.22124/janb.2022.22593.1173

Asal Dabbagh; Hosein Oraji; Abdolsamad Keramat Amirkolaie; Zarbakht Ansari

Effects of Spirulina microalgae (Spirulina sp.) and acidifier citric acid on the hematological and immune indices in common carp fry, Cyprinus carpio

Pages 81-94

10.22124/janb.2022.22126.1166

Hosseien Sabetmand; Hamid Faghani Langerudi; Abbasali Zamini; Babak Tizkar

Aquatic Animals Nutrition

Journal Archive

Volume 10 (2024)

Volume 9 (2023)

Volume 8 (2022)

Volume 7 (2021)

Volume 6 (2020)

Volume 5 (2019)

Volume 4 (2018)

Volume 3 (2017)

Volume 2 (2016)

Volume 1 (2015)