Author Index

A

  • Afshari, Fatemeh Nutritional effects of additives containing organic acids, cinnamaldehyde and permeabilizer on some growth indices and intestinal structure of whiteleg shrimp, Litopenaeus vannamei [Volume 8, Issue 2, 2022, Pages 25-37]
  • Ahmadifard, Nasrollah Effects of probiotic Lactobacillus acidophilus and Candida utilis on mucus immunity indices, liver enzymes, and growth of common carp, Cyprinius carpio [Volume 8, Issue 3, 2022, Pages 1-15]
  • Ahmadifard, Nasrollah Effects of zinc oxide nanoparticles on photosynthetic pigments, zinc accumulation, and activity of antioxidant enzymes of Dunalilla salina [Volume 8, Issue 4, 2023, Pages 31-42]
  • Akrami, Reza An intensive culture of common carp, Cyprinus carpio in indoor biofloc system [Volume 8, Issue 2, 2022, Pages 11-23]
  • Alamdari, Hojjatollah Effects of soaking oak acorn, Quercus brantii in water on the removal of phenolic compounds and its digestibility for common carp, Cyprinus carpio [Volume 8, Issue 1, 2022, Pages 57-66]
  • Allaf Noverian, Hamid Effects of replacing different levels of fermented soybean meal in diet on some hematological and immunological indices of Beluga (Huso huso) [Volume 8, Issue 4, 2023, Pages 1-18]
  • Amiri sendesi, Seyed Afshin The effects of replacing fish oil with corn oil in the diet on the growth performance and biochemical composition of Rutilus kutum (Kamensky, 1901) fingerlings [Volume 8, Issue 2, 2022, Pages 71-80]
  • Ansari, Zarbakht Effects of adding dietary Lactobacillus plantarum on efficient performance of soybean meal in the rainbow trout (Oncorhynchus mykiss) hematological and immune indices [Volume 8, Issue 1, 2022, Pages 11-24]
  • Arbab, Abbas Evaluation of fruit and vegetable residues on nutritional indicators of barley beetle larvae, Zophobas morio (Fabricius, 1776) for farmed fish [Volume 8, Issue 4, 2023, Pages 65-74]
  • Asghari, Mohsen Effects of Nannochloropsis oculata and Isochrysis galbana microalgae added in biofloc system on body composition and sensory evaluation of fillets in Nile tilapia, Oreochromis niloticus [Volume 8, Issue 1, 2022, Pages 41-56]
  • Atashbar, Behrouz Effects of zinc oxide nanoparticles on photosynthetic pigments, zinc accumulation, and activity of antioxidant enzymes of Dunalilla salina [Volume 8, Issue 4, 2023, Pages 31-42]
  • Atashbar Kangarloei, Behrooz Effects of probiotic Lactobacillus acidophilus and Candida utilis on mucus immunity indices, liver enzymes, and growth of common carp, Cyprinius carpio [Volume 8, Issue 3, 2022, Pages 1-15]

B

  • Babaei, Sedigheh Physical, mechanical and antibacterial properties of the gelatin film obtained from the by-product of Talang queenfish, Scomberoides commersonnianus [Volume 8, Issue 3, 2022, Pages 29-42]
  • Babakhani, Aria Study of the properties of low-fat silver carp kebab bite with Xanthan gum [Volume 8, Issue 4, 2023, Pages 43-55]
  • Bagherzadeh Lakani, Forouzan Effects of Echinacea purpurea and Allium sativum powdered extracts on growth indices, survival rate and liver enzymes in farmed Huso huso [Volume 8, Issue 1, 2022, Pages 25-39]
  • Bazari Moghaddam, Soheil Effects of Echinacea purpurea and Allium sativum powdered extracts on growth indices, survival rate and liver enzymes in farmed Huso huso [Volume 8, Issue 1, 2022, Pages 25-39]

D

  • Dabbagh, Asal Effects of adding dietary Lactobacillus plantarum on efficient performance of soybean meal in the rainbow trout (Oncorhynchus mykiss) hematological and immune indices [Volume 8, Issue 1, 2022, Pages 11-24]

E

  • Esmaeili Fereidouni, Abolghasem Comparative effects of the arachidonic acid enrichment of the concentrated food and live feed on growth rate and reproductive indices in zebrafish, Danio rerio [Volume 8, Issue 1, 2022, Pages 67-79]
  • Esmaeilzade, Mohadese Study of the properties of low-fat silver carp kebab bite with Xanthan gum [Volume 8, Issue 4, 2023, Pages 43-55]

G

  • Ghasemi, Ahmad Nutritional effects of additives containing organic acids, cinnamaldehyde and permeabilizer on some growth indices and intestinal structure of whiteleg shrimp, Litopenaeus vannamei [Volume 8, Issue 2, 2022, Pages 25-37]
  • Ghasemian, Sajjad Effects of relative replacement of different levels of dehulled soybean meal (DHSM) with fish meal on growth performance of adult Persian sturgeon, Acipenser persicus [Volume 8, Issue 3, 2022, Pages 55-66]
  • Ghorbani, Rasoul Effects of dietary vitamin E and Zn on growth performance and metabolism rate of common carp (Cyprinus carpio, Linnaeus 1758) during exposure to chronic hypoxia [Volume 8, Issue 3, 2022, Pages 67-83]
  • Ghorbani Vaghei, Reza Effects of relative replacement of different levels of dehulled soybean meal (DHSM) with fish meal on growth performance of adult Persian sturgeon, Acipenser persicus [Volume 8, Issue 3, 2022, Pages 55-66]
  • Goug, Gunay Determining the amount of lysine required in the diet of Huso huso juvenile and its effect on growth performance [Volume 8, Issue 3, 2022, Pages 17-27]

H

  • Hafezieh, Mahmoud Effects of Nannochloropsis oculata and Isochrysis galbana microalgae added in biofloc system on body composition and sensory evaluation of fillets in Nile tilapia, Oreochromis niloticus [Volume 8, Issue 1, 2022, Pages 41-56]
  • Hajibeglou, Ali Effects of water containing Lactobacillus rhamnosus on intestinal tissue of rainbow trout (Oncorhynchus mykiss) fingerling [Volume 8, Issue 1, 2022, Pages 1-9]
  • Hajibeglou, Ali Study on feasibility of sperm injection in ovarian for induced propagation of Koi carp (Cyprinus carpio var. Koi) [Volume 8, Issue 3, 2022, Pages 43-51]
  • Hajibeglou, Ali Effect of water containing Lactobacillus rhamnosus PTCC 1637 on survival rate and water quality for rainbow trout (Oncorhynchus mykiss) fingerling [Volume 8, Issue 4, 2023, Pages 55-64]
  • Hajimoradlou, Abdolmajid Effects of water containing Lactobacillus rhamnosus on intestinal tissue of rainbow trout (Oncorhynchus mykiss) fingerling [Volume 8, Issue 1, 2022, Pages 1-9]
  • Hajimoradlou, Abdolmajid Effects of dietary vitamin E and Zn on growth performance and metabolism rate of common carp (Cyprinus carpio, Linnaeus 1758) during exposure to chronic hypoxia [Volume 8, Issue 3, 2022, Pages 67-83]
  • Hajimoradlou, Abdolmajid Effect of water containing Lactobacillus rhamnosus PTCC 1637 on survival rate and water quality for rainbow trout (Oncorhynchus mykiss) fingerling [Volume 8, Issue 4, 2023, Pages 55-64]
  • Halajian, Ali Effects of relative replacement of different levels of dehulled soybean meal (DHSM) with fish meal on growth performance of adult Persian sturgeon, Acipenser persicus [Volume 8, Issue 3, 2022, Pages 55-66]
  • Hanifi, Elaheh Effects of zinc oxide nanoparticles on photosynthetic pigments, zinc accumulation, and activity of antioxidant enzymes of Dunalilla salina [Volume 8, Issue 4, 2023, Pages 31-42]
  • Hedayati, Seyed Aliakbar Effects of dietary vitamin E and Zn on growth performance and metabolism rate of common carp (Cyprinus carpio, Linnaeus 1758) during exposure to chronic hypoxia [Volume 8, Issue 3, 2022, Pages 67-83]

I

  • Imanpour Namin, Javid Determining the amount of lysine required in the diet of Huso huso juvenile and its effect on growth performance [Volume 8, Issue 3, 2022, Pages 17-27]

J

  • Jalilpour, Jalil Effects of Echinacea purpurea and Allium sativum powdered extracts on growth indices, survival rate and liver enzymes in farmed Huso huso [Volume 8, Issue 1, 2022, Pages 25-39]

K

  • Kakeshian, Solmaz Alterations in histological structure, blood estrogen and progesterone levels after oral administration of garlic extract in yellowfin seabream (Acanthopagrus latus) [Volume 8, Issue 2, 2022, Pages 1-10]
  • Keramat Amirkolaie, Abdolsamad Effects of adding dietary Lactobacillus plantarum on efficient performance of soybean meal in the rainbow trout (Oncorhynchus mykiss) hematological and immune indices [Volume 8, Issue 1, 2022, Pages 11-24]
  • Khara, Hossein Effects of replacing different levels of fermented soybean meal in diet on some hematological and immunological indices of Beluga (Huso huso) [Volume 8, Issue 4, 2023, Pages 1-18]
  • Khodadoust, Ali Effects of replacing different levels of fermented soybean meal in diet on some hematological and immunological indices of Beluga (Huso huso) [Volume 8, Issue 4, 2023, Pages 1-18]
  • Khoshkholgh, Majidreza Effects of replacing different levels of fermented soybean meal in diet on some hematological and immunological indices of Beluga (Huso huso) [Volume 8, Issue 4, 2023, Pages 1-18]

M

  • Machanlou, Masoumeh Effects of water containing Lactobacillus rhamnosus on intestinal tissue of rainbow trout (Oncorhynchus mykiss) fingerling [Volume 8, Issue 1, 2022, Pages 1-9]
  • Machanlou, Masoumeh Study on feasibility of sperm injection in ovarian for induced propagation of Koi carp (Cyprinus carpio var. Koi) [Volume 8, Issue 3, 2022, Pages 43-51]
  • Machanlou, Masoumeh Effect of water containing Lactobacillus rhamnosus PTCC 1637 on survival rate and water quality for rainbow trout (Oncorhynchus mykiss) fingerling [Volume 8, Issue 4, 2023, Pages 55-64]
  • Masoudi Asil, Shima Comparative effects of the arachidonic acid enrichment of the concentrated food and live feed on growth rate and reproductive indices in zebrafish, Danio rerio [Volume 8, Issue 1, 2022, Pages 67-79]
  • Masoumzadeh, Mehdi Effects of Echinacea purpurea and Allium sativum powdered extracts on growth indices, survival rate and liver enzymes in farmed Huso huso [Volume 8, Issue 1, 2022, Pages 25-39]
  • Mazandarani, Mohammad Study on feasibility of sperm injection in ovarian for induced propagation of Koi carp (Cyprinus carpio var. Koi) [Volume 8, Issue 3, 2022, Pages 43-51]
  • Meshkini, Saeed Effects of zinc oxide nanoparticles on photosynthetic pigments, zinc accumulation, and activity of antioxidant enzymes of Dunalilla salina [Volume 8, Issue 4, 2023, Pages 31-42]
  • Mirhasheminasab, Seyed Fakhraddin The effects of replacing fish oil with corn oil in the diet on the growth performance and biochemical composition of Rutilus kutum (Kamensky, 1901) fingerlings [Volume 8, Issue 2, 2022, Pages 71-80]
  • Mobaraei, Maryam Physical, mechanical and antibacterial properties of the gelatin film obtained from the by-product of Talang queenfish, Scomberoides commersonnianus [Volume 8, Issue 3, 2022, Pages 29-42]
  • Mogaddam, Shaghaeieg The effects of replacing fish oil with corn oil in the diet on the growth performance and biochemical composition of Rutilus kutum (Kamensky, 1901) fingerlings [Volume 8, Issue 2, 2022, Pages 71-80]
  • Mohamadi Yalsuyi, Ahmad Effects of dietary vitamin E and Zn on growth performance and metabolism rate of common carp (Cyprinus carpio, Linnaeus 1758) during exposure to chronic hypoxia [Volume 8, Issue 3, 2022, Pages 67-83]
  • Mohammadian, Takavar Comparison of continuous and pulse administration of probiotic bacteria potency of Lactobacillus sp., Bacillus thuringiensis and B. cereus in the basal diet on biochemical parameters of Lates calcarifer [Volume 8, Issue 2, 2022, Pages 55-70]
  • Mohammadiazarm, Hamid Effects of different levels of galactooligosaccharide on growth, biochemical body composition, and blood indices in juvenile common carp, Cyprinus carpio [Volume 8, Issue 4, 2023, Pages 19-30]
  • Mohseni, Mahmoud Effects of replacing different levels of fermented soybean meal in diet on some hematological and immunological indices of Beluga (Huso huso) [Volume 8, Issue 4, 2023, Pages 1-18]
  • Mohseni, Mahmoud Effects of relative replacement of different levels of dehulled soybean meal (DHSM) with fish meal on growth performance of adult Persian sturgeon, Acipenser persicus [Volume 8, Issue 3, 2022, Pages 55-66]
  • Momeni Totkale, Mehdi The effects of replacing fish oil with corn oil in the diet on the growth performance and biochemical composition of Rutilus kutum (Kamensky, 1901) fingerlings [Volume 8, Issue 2, 2022, Pages 71-80]
  • Moosavi-Nasab, Marzieh Physical, mechanical and antibacterial properties of the gelatin film obtained from the by-product of Talang queenfish, Scomberoides commersonnianus [Volume 8, Issue 3, 2022, Pages 29-42]

N

  • Nadri, Arash Effects of soaking oak acorn, Quercus brantii in water on the removal of phenolic compounds and its digestibility for common carp, Cyprinus carpio [Volume 8, Issue 1, 2022, Pages 57-66]
  • Najafzadehvarzi, Hossein Alterations in histological structure, blood estrogen and progesterone levels after oral administration of garlic extract in yellowfin seabream (Acanthopagrus latus) [Volume 8, Issue 2, 2022, Pages 1-10]
  • Naseri, Mahmood Physical, mechanical and antibacterial properties of the gelatin film obtained from the by-product of Talang queenfish, Scomberoides commersonnianus [Volume 8, Issue 3, 2022, Pages 29-42]

O

  • Oskooie nejad monfared, Ghazal Comparison of continuous and pulse administration of probiotic bacteria potency of Lactobacillus sp., Bacillus thuringiensis and B. cereus in the basal diet on biochemical parameters of Lates calcarifer [Volume 8, Issue 2, 2022, Pages 55-70]
  • Ouraji, Hossein Effects of adding dietary Lactobacillus plantarum on efficient performance of soybean meal in the rainbow trout (Oncorhynchus mykiss) hematological and immune indices [Volume 8, Issue 1, 2022, Pages 11-24]

P

  • Paknejad, Hamed Effects of dietary vitamin E and Zn on growth performance and metabolism rate of common carp (Cyprinus carpio, Linnaeus 1758) during exposure to chronic hypoxia [Volume 8, Issue 3, 2022, Pages 67-83]
  • Pazhand, Zabihallah Effects of relative replacement of different levels of dehulled soybean meal (DHSM) with fish meal on growth performance of adult Persian sturgeon, Acipenser persicus [Volume 8, Issue 3, 2022, Pages 55-66]
  • Pour, Foad Effects of different levels of galactooligosaccharide on growth, biochemical body composition, and blood indices in juvenile common carp, Cyprinus carpio [Volume 8, Issue 4, 2023, Pages 19-30]
  • Pourhosein-sarameh, Sara Application of various sources of vegetable lipids in sturgeon feeding [Volume 8, Issue 2, 2022, Pages 39-52]

R

  • Rajabinejad, Reza The effects of replacing fish oil with corn oil in the diet on the growth performance and biochemical composition of Rutilus kutum (Kamensky, 1901) fingerlings [Volume 8, Issue 2, 2022, Pages 71-80]
  • Razi jalali, Mohammad Comparison of continuous and pulse administration of probiotic bacteria potency of Lactobacillus sp., Bacillus thuringiensis and B. cereus in the basal diet on biochemical parameters of Lates calcarifer [Volume 8, Issue 2, 2022, Pages 55-70]
  • Rostamzad, Haniyeh Study of the properties of low-fat silver carp kebab bite with Xanthan gum [Volume 8, Issue 4, 2023, Pages 43-55]
  • Rufchaie, Rudabeh The effects of replacing fish oil with corn oil in the diet on the growth performance and biochemical composition of Rutilus kutum (Kamensky, 1901) fingerlings [Volume 8, Issue 2, 2022, Pages 71-80]

S

  • Salavatian, Seyed Mohammad The effects of replacing fish oil with corn oil in the diet on the growth performance and biochemical composition of Rutilus kutum (Kamensky, 1901) fingerlings [Volume 8, Issue 2, 2022, Pages 71-80]
  • Savari, Ahmad Alterations in histological structure, blood estrogen and progesterone levels after oral administration of garlic extract in yellowfin seabream (Acanthopagrus latus) [Volume 8, Issue 2, 2022, Pages 1-10]
  • Seyed Hosni, Mirhamed Effects of relative replacement of different levels of dehulled soybean meal (DHSM) with fish meal on growth performance of adult Persian sturgeon, Acipenser persicus [Volume 8, Issue 3, 2022, Pages 55-66]
  • Shenavar Masouleh, Alireza Effects of Echinacea purpurea and Allium sativum powdered extracts on growth indices, survival rate and liver enzymes in farmed Huso huso [Volume 8, Issue 1, 2022, Pages 25-39]
  • Shirali, Solmaz Alterations in histological structure, blood estrogen and progesterone levels after oral administration of garlic extract in yellowfin seabream (Acanthopagrus latus) [Volume 8, Issue 2, 2022, Pages 1-10]
  • Sohrabi, Toraj Effects of relative replacement of different levels of dehulled soybean meal (DHSM) with fish meal on growth performance of adult Persian sturgeon, Acipenser persicus [Volume 8, Issue 3, 2022, Pages 55-66]
  • Sotoudeh, Ebrahim Nutritional effects of additives containing organic acids, cinnamaldehyde and permeabilizer on some growth indices and intestinal structure of whiteleg shrimp, Litopenaeus vannamei [Volume 8, Issue 2, 2022, Pages 25-37]
  • Sudagar, Mohammad Study on feasibility of sperm injection in ovarian for induced propagation of Koi carp (Cyprinus carpio var. Koi) [Volume 8, Issue 3, 2022, Pages 43-51]

T

  • Torfi, Mansour Comparison of continuous and pulse administration of probiotic bacteria potency of Lactobacillus sp., Bacillus thuringiensis and B. cereus in the basal diet on biochemical parameters of Lates calcarifer [Volume 8, Issue 2, 2022, Pages 55-70]
  • Torfi Mozanzadeh, Mansour Nutritional effects of additives containing organic acids, cinnamaldehyde and permeabilizer on some growth indices and intestinal structure of whiteleg shrimp, Litopenaeus vannamei [Volume 8, Issue 2, 2022, Pages 25-37]
  • Tukmechi, Amir Effects of probiotic Lactobacillus acidophilus and Candida utilis on mucus immunity indices, liver enzymes, and growth of common carp, Cyprinius carpio [Volume 8, Issue 3, 2022, Pages 1-15]

W

  • Weisi, Tayeb Effects of probiotic Lactobacillus acidophilus and Candida utilis on mucus immunity indices, liver enzymes, and growth of common carp, Cyprinius carpio [Volume 8, Issue 3, 2022, Pages 1-15]

Y

  • Yeganeh, Houshang Effects of relative replacement of different levels of dehulled soybean meal (DHSM) with fish meal on growth performance of adult Persian sturgeon, Acipenser persicus [Volume 8, Issue 3, 2022, Pages 55-66]
  • Yeganeh, Sakineh Effects of Nannochloropsis oculata and Isochrysis galbana microalgae added in biofloc system on body composition and sensory evaluation of fillets in Nile tilapia, Oreochromis niloticus [Volume 8, Issue 1, 2022, Pages 41-56]
  • Yousefi, Ayoub Effects of relative replacement of different levels of dehulled soybean meal (DHSM) with fish meal on growth performance of adult Persian sturgeon, Acipenser persicus [Volume 8, Issue 3, 2022, Pages 55-66]

Z

  • Zakeri, Mohammad Alterations in histological structure, blood estrogen and progesterone levels after oral administration of garlic extract in yellowfin seabream (Acanthopagrus latus) [Volume 8, Issue 2, 2022, Pages 1-10]
  • Zanguee, Nasim Effects of different levels of galactooligosaccharide on growth, biochemical body composition, and blood indices in juvenile common carp, Cyprinus carpio [Volume 8, Issue 4, 2023, Pages 19-30]
  • Zarei Shamsabadi, Reza Comparative effects of the arachidonic acid enrichment of the concentrated food and live feed on growth rate and reproductive indices in zebrafish, Danio rerio [Volume 8, Issue 1, 2022, Pages 67-79]