اثرات نانوذرات روی و ویتامین E بر شاخص های رشد و ایمنی کپور معمولی (Cyprinus carpio)

نوع مقاله : مقاله پژوهشی

نویسندگان

1 دانشجوی دکتری تکثیر و پرورش آبزیان، دانشکده کشاورزی و منابع طبیعی، واحد قائم شهر، دانشگاه آزاد اسلامی، قائم شهر، مازندران

2 گروه شیلات، دانشکده کشاورزی و منابع طبیعی، واحد قائم شهر، دانشگاه آزاد اسلامی، قائم شهر، مازندران

چکیده

تأثیر متقابل نانوذرات روی (Zn-NPs) و ویتامین E بر شاخص­های رشد و ایمنی بچه ماهیان انگشت­قد کپور معمولی (Cyprinus carpio) با وزن میانگین 9 گرم  طی 60 روز با یک گروه شاهد و سه تیمار (گروه شاهد تغذیه شده با جیره معمولی و فاقد روی و ویتامین؛ تیمار 1: تغذیه با 100 واحد ویتامین E و 15 میلی­گرم روی معمولی در کیلوگرم جیره؛ تیمار 2: تغذیه با  100 واحد نانو ویتامین E و 15 میلی­گرم نانوسولفات روی در کیلوگرم؛ و تیمار 3: تغذیه با 300 واحد نانو ویتامین E و 15 میلی­گرم نانو سولفات روی در کیلوگرم) بررسی شد. نتایج نشان داد که در تیمار سوم درصد افزایش وزن ماهیان (85/1 ± 56/144%)، میانگین رشد روزانه (15/0 ± 41/2%)، نرخ رشد ویژه (13/0 ± 46/%1)، ضریب تبدیل غذایی (68/0 ± 59/4) و شاخص ایمونوگلوبولین IgM (mg/dL 71/1 ± 49/4) اختلاف معنی­دار با گروه شاهد داشت (05/0>p). ضریب چاقی  در گروه شاهد بالاترین مقدار (09/0 ± 92/1) را نشان داد و اختلاف معنی­داری بین گروه شاهد و دیگر تیمارها وجود نداشت (05/0<p). درصد بقا نسبت به شاهد افزایش یافت، اما بین تیمارها اختلاف معنی­داری مشاهده نشد (05/0<p). با توجه به نتایج حاصله می­توان به منظور افزایش شاخص­های رشد، از تیمار سوم و به منظور بهبود شاخص­های ایمنی (IgM) از تیمار دوم در پرورش این ماهی استفاده کرد.

کلیدواژه‌ها

عنوان مقاله [English]

Effects of zinc nanoparticles and vitamin E on growth and immune parameters of common carp, Cyprinus Carpio

نویسندگان [English]

  • Shahin Kordrostami 1
  • Masoud Hedayatifard 2
  • Mmojtaba Keshavarzdivkalaee 2
  • Rohollah Javadian 2
  • Keyvan Hazaee 2
1 PhD student, Department of Aquaculture, College of Agriculture and Natural Resources, Qaemshahr Brunch, Islamic Azad University, Qaemshahr, Mazandaran, Iran
2 Department of Fisheries, College of Agriculture and Natural Resources, Qaemshahr Brunch, Islamic Azad University, Qaemshahr, Mazandaran, Iran
چکیده [English]

In this study, the mutual effects of zinc nanoparticles (Zn-NPs) and vitamin E nanoparticles (Vit E-NPs) on growth and immune parameters of fingerling Cyprinus Carpio with an average weight of 9 g was evaluated over a period of 60 days in three different treatments (treatment I : 100 IU/kg normal vitamin E + 15 mg/kg normal zinc sulfate; treatment II: 100 IU/kg Vit E-NPs + 15 kg/mg Zn-NPs; treatment III: 300 IU/kg Vit E-NPs + 15 kg/mg Zn-NPs) compared to the control group that received normal diet without any supplements. The results showed significant increase in the mean percent body weight increases (144.1 ± 56.85%), average daily growth (2.41 ± 0.15 %), specific growth rate (1.46 ± 0.13 %/day) and feed conversion ratio (FCR, 4.59 ± 0.68), immunoglobulin (IgM, 4.49 ± 1.71 mg/dL) in treatment III compared to the control group (p<0.05). However, the condition factor was the highest in the control group and there was no significant difference between control group and the other treatments (p>0.05). The survival rate (%SR) was significantly increased compared to the control group, but there was no significant difference between different treatments (p > 0.05). Based on these findings, treatment III is recommended for increasing the growth indices and treatment II for enhancing immune parameters in C. carpio.

کلیدواژه‌ها [English]

  • Growth
  • Common carp
  • Cyprinus Carpio
  • Zinc nanoparticles
  • Vitamin E

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