Aquatic Animals Nutrition

Keyword Index

A

Abramis brama Histostructural ontogeny of esophagus in common bream (Abramis brama) during early developmental study using light microscopy and transmission electron microscope (TEM) [Volume 4, Issue 1, 2018, Pages 55-64]
Acipenser persicus Determination of some hematological and biochemical parameters at different ages of reared Persian sturgeon (Acipenser persicus) [Volume 2, Issue 1, 2016, Pages 37-47]
Aeromonas hydrophila Effects of kefir on growth performance, serum biochemistry, immune responses, histopathology and Aeromonas hydrophila infection in common carp (Cyprinus carpio L. 1758) [Volume 6, Issue 3, 2020, Pages 69-81]
Algae medium Effects of different media in production of marine microalgae Chlorella spp. using commercial agriculture fertilizers [Volume 5, Issue 2, 2019, Pages 51-60]
Alimentary canal tissue Effects of sodium diformate and citric acid on body composition, serum enzymes activity and alimentary canal tissue of the juvenile rainbow trout (Oncorhynchus mykiss) [Volume 5, Issue 2, 2019, Pages 27-38]
Allium sativum Effects of Echinacea purpurea and Allium sativum powdered extracts on growth indices, survival rate and liver enzymes in farmed Huso huso [Volume 8, Issue 1, 2022, Pages 25-39]
Alpha-amylase Ontogeny of alpha - amylase activity during early development of the common bream (Abramis brama) [Volume 2, Issue 1, 2016, Pages 29-36]
Aluminium Determination of aluminium bioaccumulation in liver, gill and muscle tissues of the common carp (Cyprinus carpio) [Volume 3, Issue 2, 2017, Pages 1-12]
Alvin Effects of water containing Lactobacillus rhamnosus on intestinal tissue of rainbow trout (Oncorhynchus mykiss) fingerling [Volume 8, Issue 1, 2022, Pages 1-9]
Ammonia excretion Effect of probiotic (Moltibehsil) and prebiotic (Behsam) on feed performances, energy losses and ammonia and urea excretions in grass carp, Ctenophryngodon idella larvae [Volume 4, Issue 2, 2018, Pages 1-15]
Anchovy fish Investigation of proximate composition, chemical and microbial quality of dried anchovy (Encrasicholina punctifer) in Qeshm Island [Volume 7, Issue 4, 2021, Pages 15-28]
Anthocyanin Effect of different level of red cabbage (Brassica oleracea) as natural pigment on skin coloration and growth of Severum (Heros severus) [Volume 2, Issue 2, 2016, Pages 57-67]
Antibacterial Evaluation of antimicrobial properties of diethyl ether and methanol extracts of Scenedesmus dimorphus against bacterial Micrococcus lutesus and Aeromonas hydrophila [Volume 3, Issue 1, 2017, Pages 35-45]
Antibacterial film Investigating the physical, mechanical, and antibacterial properties of the gelatin film obtained from the waste of Talang queenfish (Scomberoides commersonnianus) [Volume 8, Issue 3, 2022]
Antinutrients Changes in final weight, survival and fatty acids composition of Caspian brown trout (Salmo trutta caspius) fed gamma-irradiated and fermented soybean meal [Volume 2, Issue 2, 2016, Pages 33-46]
Antioxidant Variation in serum cortisol and glucose levels following acute handling stress in common carp Cyprinus carpio fed by dietary pistachio hull extract (Pistacia vera) [Volume 4, Issue 1, 2018, Pages 47-54]
Antioxidant defense The effects of symbiotic Biomin Imbo supplementation on the antioxidant activities, digestive enzymes and microbial flora of grey mullet, Mugil cephalus intestine [Volume 5, Issue 1, 2019, Pages 111-122]
Antioxidant enzymes Dietary effects of lemon Citrus limon peel essential oil encapsulated in chitosan nanoparticles on hematological indices and antioxidant defense system of rainbow trout Oncorhynchus mykiss [Volume 7, Issue 1, 2021, Pages 27-41]
Antioxidant enzymes Effects of dietary rainbow trout visceral protein hydrolysate on hematological, immunological and biochemical serum parameters and antioxidant enzymes of juvenile Siberian sturgeon, Acipenser baerii [Volume 7, Issue 4, 2021, Pages 43-60]
Antioxidant status Growth indices, antioxidant status and Lactobacillus bacteria population of yellowfin seabream (Acanthopagrus latus Houttuyn, 1782) fed with diets containing sodium citrate [Volume 5, Issue 2, 2019, Pages 1-15]
Aquaculture Effects of microencapsulated Lactobacillus rhamnosus JCM 1136 probiotics on blood parameters and body composition of rainbow trout [Volume 6, Issue 2, 2020, Pages 13-25]
Aquaculture Effects of culture medium and oil enrichment on the production and approximate analysis of the microworm Panagrellus redivivus [Volume 7, Issue 4, 2021, Pages 29-42]
Aquaponic Evaluation of fatty acids and the muscle quality in common carp (Cyprinus carpio) fingerlings under aquaponics culture system [Volume 6, Issue 3, 2020, Pages 37-53]
Arachidonic acid Comparative effects of the arachidonic acid enrichment of the concentrated food and live feed on growth rate and reproductive indices in zebrafish, Danio rerio [Volume 8, Issue 1, 2022, Pages 67-79]
Artemia nauplii Changes in growth factors of Beluga, Huso huso larvae fed with bioencapsulated Artemia enriched by a probiotic, protexin [Volume 4, Issue 1, 2018, Pages 13-25]
Artemia urmiana nauplii The study of feeding parameters of Beluga (Huso huso) larvae fed with Artemia nauplii and Daphnia [Volume 2, Issue 1, 2016, Pages 15-27]
Asian sea bass Biochemical The effect of vitamins E, C and selenium as stimulants of the immune system on blood factors, growth and immunity of Asian cates (Lates calcarifer) [Volume 6, Issue 2, 2020, Pages 63-74]
Asian sea bass (Lates calcarifer) Comparison of the use of taurine in combination with feed and sprays in growth and feeding performance and physiological responses of Asian sea bass (Lates calcarifer) [Volume 6, Issue 3, 2020, Pages 1-12]
Asp Determination of appropriate dietry protein level of “Aspikutum”, a hybrid of Asp (Aspius aspius ♀) and Caspian Kutum (Rutilus frisii♂ ) [Volume 2, Issue 2, 2016, Pages 11-22]
Astaxanthin Comparing effects of astaxanthin, turmeric and Spirulina platensis on growth, immunological parameters and coloration in white Oscar, Astronotus ocellatus [Volume 4, Issue 2, 2018, Pages 65-78]
Astaxanthin Interaction of light and diets containing carotenoids on growth rate and coloration of green swordtail, Xiphophorus helleri Heckel 1848 [Volume 7, Issue 3, 2021, Pages 27-37]
Attractants Effect of different levels of dietary betaine on growth performance and carcass chemical composition of Stellate sturgeon (Acipenser stellatus) fingerling [Volume 5, Issue 1, 2019, Pages 85-95]

B

Bacillus cereus Comparison of continuous and pulse administration of probiotic bacteria potency of Lactobacillus sp., Bacillus thuringiensis and B. cereus in the basal diet on biochemical parameters of Lates calcarifer [Volume 8, Issue 2, 2022, Pages 55-70]
Bacillus sp The effect of isolated bacteria from the intestine of Beluga (Huso Huso) on some growth indices, amylase and lipase activity in body extract and carcass composition of the common carp (Cyprinus carpio) larvae [Volume 5, Issue 2, 2019, Pages 39-50]
Bacillus thuringiensis Comparison of continuous and pulse administration of probiotic bacteria potency of Lactobacillus sp., Bacillus thuringiensis and B. cereus in the basal diet on biochemical parameters of Lates calcarifer [Volume 8, Issue 2, 2022, Pages 55-70]
Bacteria Chemical and microbial changes in silver carp (Hypophthalmichthys molitrix) fillet during storage in refrigerator [Volume 2, Issue 1, 2016, Pages 61-72]
Bacteria Effects of water containing Lactobacillus rhamnosus on intestinal tissue of rainbow trout (Oncorhynchus mykiss) fingerling [Volume 8, Issue 1, 2022, Pages 1-9]
Bacterial flora Effects of dietary specific probiotics on some growth and immunity indices, hepatic enzymes and intestinal bacterial flora of reared Persian sturgeon Acipenser persicus fingerlings [Volume 6, Issue 1, 2020, Pages 71-85]
Bacteriocin Individual and combined effects of nisin-Z and sodium citrate on the chemical attributes and lactic acid, mesophyll and psychrophill bacteria communities of Caspian Kutum fillets (Rutilus frisii kutum) Stored at 4 ºC [Volume 3, Issue 2, 2017, Pages 19-34]
Basil seed gum Effects of gamma rays, edible basil seed gum and marjoram extract on the chemical properties of Ship sturgeon, Acipenser nudiventris fillets [Volume 4, Issue 2, 2018, Pages 53-63]
Beef tallow fat Effects of partial replacement of fish oil by beef tallow fat and canola oil on growth and feeding parameters and carcass composition of rainbow trout (Oncorhynchus mykiss) [Volume 7, Issue 1, 2021, Pages 15-26]
Beluga Changes in proteolitic activity of digestive system of Beluga sturgeon, Huso huso during larval ontogeny [Volume 1, Issue 1, 2015, Pages 15-23]
Beluga Comparison of fatty acids biochemical quality in the caviar of reared and wild beluga, Huso huso [Volume 3, Issue 2, 2017, Pages 57-67]
Beluga Changes in growth factors of Beluga, Huso huso larvae fed with bioencapsulated Artemia enriched by a probiotic, protexin [Volume 4, Issue 1, 2018, Pages 13-25]
Beluga The effect of different levels of Celmanax dietary supplement on growth, nutrition and biochemical indices of blood plasma in beluga (Huso huso Linnaeus, 1758) cultured in brakish water and pen culture [Volume 4, Issue 2, 2018, Pages 39-52]
Beluga The effect of dietary lysine and methionine amino acids on growth indices, blood parameters, liver enzymes and immune responses in beluga, Huso huso (L. 1758) [Volume 5, Issue 2, 2019, Pages 143-156]
Beluga Effect of dietary supplementation of sodium butyrate on growth performance, survival rate and carcass composition of beluga, Huso huso [Volume 7, Issue 3, 2021, Pages 37-47]
Beluga (Huso huso) A survey on growth indices and intestinal enzymes activity affected by feeding Beluga juveniles (Huso huso) subjected to a diet containing different levels of dietary -sodium chloride (NaCl) [Volume 6, Issue 2, 2020, Pages 27-38]
Beluga larvae The study of feeding parameters of Beluga (Huso huso) larvae fed with Artemia nauplii and Daphnia [Volume 2, Issue 1, 2016, Pages 15-27]
Bester Effect of different ratio of dietary crude protein / energy on growth indices and body composition in Bester juveniles [Volume 4, Issue 1, 2018, Pages 27-36]
Beta glucagun Effects of lysophospholipid on utilizing different sources and levels of carbohydrate in rainbow trout (Oncorhynchus mykiss) diet [Volume 6, Issue 4, 2020, Pages 51-64]
Betaine Effect of dietary Betaine in diet on reproductive performance of Severum (Heros severus) [Volume 4, Issue 1, 2018, Pages 37-45]
Binni Histological study of alimentary canal in Binni (Mesopotamichthys sharpeyi) during the early developmental stages [Volume 6, Issue 3, 2020, Pages 25-36]
Bioaccumulation index Determination of aluminium bioaccumulation in liver, gill and muscle tissues of the common carp (Cyprinus carpio) [Volume 3, Issue 2, 2017, Pages 1-12]
Biochemical body composition Effects of different levels of galactooligosaccharide on growth, biochemical body composition, and blood indices of juvenile common carp (Cyprinus carpio) [Volume 8, Issue 4, 2022]
Biochemical composition Determination of appropriate dietry protein level of “Aspikutum”, a hybrid of Asp (Aspius aspius ♀) and Caspian Kutum (Rutilus frisii♂ ) [Volume 2, Issue 2, 2016, Pages 11-22]
Biodegradable film Investigating the physical, mechanical, and antibacterial properties of the gelatin film obtained from the waste of Talang queenfish (Scomberoides commersonnianus) [Volume 8, Issue 3, 2022]
Bioencapsulation Changes in growth factors of Beluga, Huso huso larvae fed with bioencapsulated Artemia enriched by a probiotic, protexin [Volume 4, Issue 1, 2018, Pages 13-25]
Biofloc Effects of adding molasses in water and diet of common carp on growth, blood biochemical indices, digestive enzymes and water quality in a biofloc system [Volume 5, Issue 1, 2019, Pages 25-34]
Biofloc Effects of Nannochloropsis oculata and Isochrysis galbana microalgae added in biofloc system on body composition and sensory evaluation of fillets in Nile tilapia, Oreochromis niloticus [Volume 8, Issue 1, 2022, Pages 41-56]
Biofloc An intensive culture of common carp, Cyprinus carpio in indoor biofloc system [Volume 8, Issue 2, 2022, Pages 11-23]
Bio-Floc formation Evaluating the water quality changes and formation of Bio-Floc in a zero-exchange water of common carp (Cyprinus carpio) culture system using different ratios of carbon to nitrogen (C:N) [Volume 6, Issue 4, 2020, Pages 65-83]
Biomass production Effects of different media in production of marine microalgae Chlorella spp. using commercial agriculture fertilizers [Volume 5, Issue 2, 2019, Pages 51-60]
Biosafety Effects of different mushroom levels on immunity indices of tilapia (Oreochromis niloticus) exposed to chlorpyrifos in experimental condition [Volume 5, Issue 2, 2019, Pages 61-70]
Blood The effect of dietary lysine and methionine amino acids on growth indices, blood parameters, liver enzymes and immune responses in beluga, Huso huso (L. 1758) [Volume 5, Issue 2, 2019, Pages 143-156]
Blood Effects of Spirulina microalgae (Spirulina sp.) and acidifier citric acid on the hematological and immune indices in common carp fry, Cyprinus carpio [Volume 7, Issue 4, 2021, Pages 81-94]
Blood Effect of replacing different levels of fermented soybean meal in diet on some hematological and immunological incides of Beluga (Huso huso Linnaeus, 1758) [Volume 8, Issue 4, 2022]
Blood Effects of different levels of galactooligosaccharide on growth, biochemical body composition, and blood indices of juvenile common carp (Cyprinus carpio) [Volume 8, Issue 4, 2022]
Blood Biochemical Factors Comparison of the use of taurine in combination with feed and sprays in growth and feeding performance and physiological responses of Asian sea bass (Lates calcarifer) [Volume 6, Issue 3, 2020, Pages 1-12]
Blood Biochemical Factors Effects of dietary Kemin multi-enzyme on growth, body composition and some blood biochemical factors of Carassius auratus [Volume 6, Issue 3, 2020, Pages 13-24]
Blood Biochemical Factors The effect of turmeric (Curcuma longa) on blood parameters and histopathological study of liver, kidney and intestine in juvenile Stellate sturgeon (Acipenser stellatus) [Volume 6, Issue 4, 2020, Pages 11-24]
Blood characteristics Effects of different amounts of dietary carrot meal beta-carotene on some blood parameters in Caspian brown trout (Salmo caspius Kessler, 1877) fingerlings [Volume 7, Issue 1, 2021, Pages 1-14]
Blood Factors Effects of starvation and feeding strategies on hematological and biochemical indices in Russian sturgeon Acipenser gueldenstaedtii [Volume 7, Issue 1, 2021, Pages 57-68]
Blood indices The effect of different levels of Celmanax dietary supplement on growth, nutrition and biochemical indices of blood plasma in beluga (Huso huso Linnaeus, 1758) cultured in brakish water and pen culture [Volume 4, Issue 2, 2018, Pages 39-52]
Blood indices Effects of different levels of microencapsulated antioxidant supplementation on growth and feed performances, body composition and some blood indices in rainbow trout, Oncorhynchus mykiss [Volume 5, Issue 1, 2019, Pages 97-109]

Blood indices Effects of adding dietary Lactobacillus plantarum on efficient performance of soybean meal in the rainbow trout (Oncorhynchus mykiss) hematological and immune indices [Volume 8, Issue 1, 2022, Pages 11-24]

Blood powder Histomorphology of esophagus and intestine of Nile tilapia (Oreochromis niloticus) during the replacement of fish meal with blood powder in the diet [Volume 7, Issue 2, 2021, Pages 73-84]

Blood serum Biochemical parameters and leukocyte differential count in Persian sturgeon (Acipenser persicus) juveniles caught in the Mazandaran province coasts [Volume 1, Issue 2, 2015, Pages 25-34]

Blood serum Impacts of Bacillus sp. probiotics on the growth and serum biochemical indices of rainbow trout larvae in different stocking densities [Volume 5, Issue 2, 2019, Pages 71-82]

Body Composition Effects of replacing fish meal with irradiated chickpea in diet on growth performance, body compositions and apparent digestibility of rainbow trout (Oncorhynchus mykiss) [Volume 4, Issue 2, 2018, Pages 17-38]

Body Composition Effects of sodium diformate and citric acid on body composition, serum enzymes activity and alimentary canal tissue of the juvenile rainbow trout (Oncorhynchus mykiss) [Volume 5, Issue 2, 2019, Pages 27-38]

Body Composition Effects of phyzime enzyme in diet on growth performance, survival, digestibility, carcass composition and final production of farmed Siberian sturgeon, Acipenser baerii Brandt, 1869 [Volume 7, Issue 3, 2021, Pages 1-10]

Body shape Morphological development and body shape change of Sterlet (Acipenser ruthenus) using geometric morphometric technique during early development [Volume 2, Issue 2, 2016, Pages 23-32]

Brassica olerace Effect of different level of red cabbage (Brassica oleracea) as natural pigment on skin coloration and growth of Severum (Heros severus) [Volume 2, Issue 2, 2016, Pages 57-67]

Bream Ontogeny of alpha - amylase activity during early development of the common bream (Abramis brama) [Volume 2, Issue 1, 2016, Pages 29-36]

Broodstock Determination of some hematological and biochemical parameters at different ages of reared Persian sturgeon (Acipenser persicus) [Volume 2, Issue 1, 2016, Pages 37-47]

Butyl hydroxytoluene Effects of dietary olive oil and butyl hydroxytoluene (BHT) on digestive and hepatic enzymes, liver and intestinal histology in young Persian sturgeon, Acipenser persicus in brackish water [Volume 6, Issue 1, 2020, Pages 27-41]

Butyrate Effects of different levels of dietary butyric acid on some growth performance, immunity and digestive enzymes activity of yellowfin seabream (Acanthopagrus latus Houttuyn, 1782) [Volume 6, Issue 3, 2020, Pages 55-67]

C

Canola Oil Replacement of fish oil with canola vegetable oil-based diets on growth and survival rate of Caspian trout, Salmo caspius fry [Volume 6, Issue 1, 2020, Pages 43-56]

Canola Oil Effects of partial replacement of fish oil by beef tallow fat and canola oil on growth and feeding parameters and carcass composition of rainbow trout (Oncorhynchus mykiss) [Volume 7, Issue 1, 2021, Pages 15-26]

Carassius auratus gibelio The effect of turmeric (Curcuma longa) on blood parameters and histopathological study of liver, kidney and intestine in juvenile Stellate sturgeon (Acipenser stellatus) [Volume 6, Issue 4, 2020, Pages 11-24]

Caraway Effects of caraway (Carum carevi) on growth performance, blood, immune and biochemical indices in Jewel fish (Hemichromis bimaculatus) [Volume 5, Issue 2, 2019, Pages 83-100]

Carbohydrate Effects of lysophospholipid on utilizing different sources and levels of carbohydrate in rainbow trout (Oncorhynchus mykiss) diet [Volume 6, Issue 4, 2020, Pages 51-64]

Carcass chemical composition Effect of dietary fat on growth performance and chemical composition of carcass in juvenile rainbow trout(Oncorhynchus mykiss) [Volume 1, Issue 2, 2015, Pages 45-54]

Carcass composition The effect of dietary supplementation of L-carnitine on body performance of Sobaity Seabream, Sparidentex hasta [Volume 1, Issue 1, 2015, Pages 25-36]

Carcass composition Effects of partial replacement of fish oil by beef tallow fat and canola oil on growth and feeding parameters and carcass composition of rainbow trout (Oncorhynchus mykiss) [Volume 7, Issue 1, 2021, Pages 15-26]

Carcass composition Effects of diet containing different levels of yeast, Saccharomyces cerevisiae and plant proteins on growth indices, carcass biochemical composition and total intestinal bacteria count in a recirculating aquaculture system for rearing rainbow trout, Oncorhynchus mykiss [Volume 7, Issue 2, 2021, Pages 57-71]

Carcass composition Effect of dietary supplementation of sodium butyrate on growth performance, survival rate and carcass composition of beluga, Huso huso [Volume 7, Issue 3, 2021, Pages 37-47]

Carcass composition Growth indices Use of Duck weed (Lemna minor) meal in Caspian Kutum (Rutilus frisii kutum) diets and its effects on growth indices and carcass composition [Volume 6, Issue 1, 2020, Pages 55-70]

Carotenoid Comparing effects of astaxanthin, turmeric and Spirulina platensis on growth, immunological parameters and coloration in white Oscar, Astronotus ocellatus [Volume 4, Issue 2, 2018, Pages 65-78]

Carotenoid Effects of different amounts of dietary carrot meal beta-carotene on some blood parameters in Caspian brown trout (Salmo caspius Kessler, 1877) fingerlings [Volume 7, Issue 1, 2021, Pages 1-14]

Carrot powder Replacement of carrot powder with synthetic astaxanthin in the rainbow trout diet: effect on the growth performance and blood parameters [Volume 5, Issue 1, 2019, Pages 59-70]

Casein Effects of casein blood substitute feed on growth, survival and reproduction of native Iranian medical leech, Hirudo orientalis [Volume 7, Issue 3, 2021, Pages 11-26]

Caspian brown trout Effects of different amounts of dietary carrot meal beta-carotene on some blood parameters in Caspian brown trout (Salmo caspius Kessler, 1877) fingerlings [Volume 7, Issue 1, 2021, Pages 1-14]

Caspian kutum Use of Duck weed (Lemna minor) meal in Caspian Kutum (Rutilus frisii kutum) diets and its effects on growth indices and carcass composition [Volume 6, Issue 1, 2020, Pages 55-70]

Caspian roach Rutilus caspicus The effect of short-term food deprivation and re-feeding on the resistance of juvenile Caspian roach, Rutilus caspicus to the salinity of the Caspian Sea: growth performance, stress indices and immune response [Volume 7, Issue 2, 2021, Pages 11-25]

Caspian Salmon Replacement of fish oil with canola vegetable oil-based diets on growth and survival rate of Caspian trout, Salmo caspius fry [Volume 6, Issue 1, 2020, Pages 43-56]

Caspian Sea Biochemical parameters and leukocyte differential count in Persian sturgeon (Acipenser persicus) juveniles caught in the Mazandaran province coasts [Volume 1, Issue 2, 2015, Pages 25-34]

Caspian Sea Comparison of fatty acids biochemical quality in the caviar of reared and wild beluga, Huso huso [Volume 3, Issue 2, 2017, Pages 57-67]

Caspian Sea Effects of water enrichment on microalgae Spirulina platensis growth parameters in the southern Caspian Sea [Volume 1, Issue 2, 2015, Pages 1-11]

Caspian Sea Seasonal comparative of blood factors in farmed Beluga (Huso huso) in pen culture [Volume 3, Issue 1, 2017, Pages 13-24]

Caspian Sea Histological study of gill in juveniles of Persian sturgeon (Acipenser persicus) caught in southern parts of the Caspian Sea [Volume 2, Issue 2, 2016, Pages 47-56]

Caspian Sea Early development of olfactory and taste organs in Caspian Kutum, Rutilus kutum, Kamensky, 1901 [Volume 5, Issue 1, 2019, Pages 123-130]

Caspian Sea Investigation of growth performance and feeding efficiency of rainbow trout (Oncorhynchus mykiss) in floating cages in the southern Caspian region [Volume 7, Issue 3, 2021, Pages 49-59]

Caviar Comparison of fatty acids biochemical quality in the caviar of reared and wild beluga, Huso huso [Volume 3, Issue 2, 2017, Pages 57-67]

Celmanax The effect of different levels of Celmanax dietary supplement on growth, nutrition and biochemical indices of blood plasma in beluga (Huso huso Linnaeus, 1758) cultured in brakish water and pen culture [Volume 4, Issue 2, 2018, Pages 39-52]

Celmanax prebiotic Effect of diets containing Celmanax prebiotic on fillet quality of Oncorhynchus mykiss during refrigerated storage [Volume 6, Issue 4, 2020, Pages 25-37]

Chemical composition Effect of different levels of feed restriction on growth performance and body composition of rainbow trout (Oncorhynchus mykiss) larvae cultured in two different water circumstances [Volume 3, Issue 1, 2017, Pages 1-11]

Chemical composition Changes in body composition of western white leg shrimp (Litopenaeus vannamei) at different stages of growth [Volume 3, Issue 2, 2017, Pages 13-18]

Chemical composition Effect of different levels of dietary betaine on growth performance and carcass chemical composition of Stellate sturgeon (Acipenser stellatus) fingerling [Volume 5, Issue 1, 2019, Pages 85-95]

Chemical quality Investigation of proximate composition, chemical and microbial quality of dried anchovy (Encrasicholina punctifer) in Qeshm Island [Volume 7, Issue 4, 2021, Pages 15-28]

Chickpea Effects of replacing fish meal with irradiated chickpea in diet on growth performance, body compositions and apparent digestibility of rainbow trout (Oncorhynchus mykiss) [Volume 4, Issue 2, 2018, Pages 17-38]

Chitin Probiotic Lactococcus lactis subsp. lactis and chitin supplementation in the common carp Cyprinus carpio diet and their influences on growth performance, body composition and feed digestibility [Volume 5, Issue 1, 2019, Pages 131-145]

Chitosan Effects of microencapsulated Lactobacillus rhamnosus JCM 1136 probiotics on blood parameters and body composition of rainbow trout [Volume 6, Issue 2, 2020, Pages 13-25]

Chitosan nanoparticles Dietary effects of lemon Citrus limon peel essential oil encapsulated in chitosan nanoparticles on hematological indices and antioxidant defense system of rainbow trout Oncorhynchus mykiss [Volume 7, Issue 1, 2021, Pages 27-41]

Chlorella Effects of different levels of dietary microalgae chlorella, Chlorella vulgaris and brewer’s yeast, Saccharomyces cerevisiae on growth performance, digestive enzymes and intestine microbiota in juvenile sterlet, Acipenser ruthenus [Volume 7, Issue 2, 2021, Pages 27-38]

Chlorella sp Effects of different media in production of marine microalgae Chlorella spp. using commercial agriculture fertilizers [Volume 5, Issue 2, 2019, Pages 51-60]

Chlorpyrifos poison Effects of different mushroom levels on immunity indices of tilapia (Oreochromis niloticus) exposed to chlorpyrifos in experimental condition [Volume 5, Issue 2, 2019, Pages 61-70]

Cichlidae Effect of different level of red cabbage (Brassica oleracea) as natural pigment on skin coloration and growth of Severum (Heros severus) [Volume 2, Issue 2, 2016, Pages 57-67]

Cinnamaldehyde Nutritional effects of additives containing organic acids, cinnamaldehyde and permeabilizer on some growth indices and intestinal structure of whiteleg shrimp, Litopenaeus vannamei [Volume 8, Issue 2, 2022, Pages 25-37]

Citric acid Effects of sodium diformate and citric acid on body composition, serum enzymes activity and alimentary canal tissue of the juvenile rainbow trout (Oncorhynchus mykiss) [Volume 5, Issue 2, 2019, Pages 27-38]

Citrus fruits extract Organoleptic assessment of silver carp (Hypophthalmichthys molitrix) fish finger coated by different citrus fruit extracts [Volume 3, Issue 2, 2017, Pages 47-55]

C:N ratio Evaluating the water quality changes and formation of Bio-Floc in a zero-exchange water of common carp (Cyprinus carpio) culture system using different ratios of carbon to nitrogen (C:N) [Volume 6, Issue 4, 2020, Pages 65-83]

Coloration Interaction of light and diets containing carotenoids on growth rate and coloration of green swordtail, Xiphophorus helleri Heckel 1848 [Volume 7, Issue 3, 2021, Pages 27-37]

Colorimetric assay Effects of different levels of dietary taurine amino acid on Rosy Barb (Pethia conchonius) pigmentation [Volume 6, Issue 2, 2020, Pages 39-48]

Commercial agricultural salts Effects of different media in production of marine microalgae Chlorella spp. using commercial agriculture fertilizers [Volume 5, Issue 2, 2019, Pages 51-60]

Commercial probiotic Effect of probiotic (Moltibehsil) and prebiotic (Behsam) on feed performances, energy losses and ammonia and urea excretions in grass carp, Ctenophryngodon idella larvae [Volume 4, Issue 2, 2018, Pages 1-15]

Common bream Histostructural ontogeny of esophagus in common bream (Abramis brama) during early developmental study using light microscopy and transmission electron microscope (TEM) [Volume 4, Issue 1, 2018, Pages 55-64]

Common carp Determination of aluminium bioaccumulation in liver, gill and muscle tissues of the common carp (Cyprinus carpio) [Volume 3, Issue 2, 2017, Pages 1-12]

Common carp Effects of adding molasses in water and diet of common carp on growth, blood biochemical indices, digestive enzymes and water quality in a biofloc system [Volume 5, Issue 1, 2019, Pages 25-34]

Common carp The effect of isolated bacteria from the intestine of Beluga (Huso Huso) on some growth indices, amylase and lipase activity in body extract and carcass composition of the common carp (Cyprinus carpio) larvae [Volume 5, Issue 2, 2019, Pages 39-50]

Common carp Evaluation of fatty acids and the muscle quality in common carp (Cyprinus carpio) fingerlings under aquaponics culture system [Volume 6, Issue 3, 2020, Pages 37-53]

Common carp Effects of different protein levels on growth indices of common carp (Cyprinus carpio) fingerling in the intensive culture system [Volume 6, Issue 4, 2020, Pages 1-10]

Common carp Evaluating the water quality changes and formation of Bio-Floc in a zero-exchange water of common carp (Cyprinus carpio) culture system using different ratios of carbon to nitrogen (C:N) [Volume 6, Issue 4, 2020, Pages 65-83]

Common carp Effects of zinc nanoparticles and vitamin E on growth and immune parameters of common carp, Cyprinus Carpio [Volume 7, Issue 2, 2021, Pages 1-10]

Common carp Efficacy of using Sanyar prebiotics in biofloc environment: Evaluation of production performance, water nitrogen compounds, hematological and metabolic responses of common carp, Cyprinus carpio [Volume 7, Issue 2, 2021, Pages 39-55]

Common carp Effects of Spirulina microalgae (Spirulina sp.) and acidifier citric acid on the hematological and immune indices in common carp fry, Cyprinus carpio [Volume 7, Issue 4, 2021, Pages 81-94]

Common carp Effects of soaking oak acorn, Quercus brantii in water on the removal of phenolic compounds and its digestibility for common carp, Cyprinus carpio [Volume 8, Issue 1, 2022, Pages 57-66]

Common carp An intensive culture of common carp, Cyprinus carpio in indoor biofloc system [Volume 8, Issue 2, 2022, Pages 11-23]

Common carp Effect of probiotic Lactobacillus acidophilus and Candida utilis on mucus immunity parameters, liver enzymes and growth of common carp (Cyprinus carpio) [Volume 8, Issue 3, 2022]

Common carp Effects of different levels of galactooligosaccharide on growth, biochemical body composition, and blood indices of juvenile common carp (Cyprinus carpio) [Volume 8, Issue 4, 2022]

Common carp (Cyprinus carpio) Probiotic Lactococcus lactis subsp. lactis and chitin supplementation in the common carp Cyprinus carpio diet and their influences on growth performance, body composition and feed digestibility [Volume 5, Issue 1, 2019, Pages 131-145]

Concentrated food Comparative effects of the arachidonic acid enrichment of the concentrated food and live feed on growth rate and reproductive indices in zebrafish, Danio rerio [Volume 8, Issue 1, 2022, Pages 67-79]

Copepod Application of dietary copepod, Acanthocyclops trajani in the first feeding of beluga larvae (Huso huso) [Volume 6, Issue 4, 2020, Pages 39-50]

Corn oil The effects of replacing fish oil with corn oil in the diet on the growth performance and biochemical composition of Rutilus kutum (Kamensky, 1901) fingerlings [Volume 8, Issue 2, 2022, Pages 71-80]

Crude protein The effect of probiotic Bacilli on feed efficiency and carcass quality of rainbow trout, Oncorhynchus mykiss fry [Volume 1, Issue 1, 2015, Pages 37-49]

Ctenophryngodon idella Effect of probiotic (Moltibehsil) and prebiotic (Behsam) on feed performances, energy losses and ammonia and urea excretions in grass carp, Ctenophryngodon idella larvae [Volume 4, Issue 2, 2018, Pages 1-15]

Cyprinus carpio Effects of kefir on growth performance, serum biochemistry, immune responses, histopathology and Aeromonas hydrophila infection in common carp (Cyprinus carpio L. 1758) [Volume 6, Issue 3, 2020, Pages 69-81]

Cyprinus carpio Effects of zinc nanoparticles and vitamin E on growth and immune parameters of common carp, Cyprinus Carpio [Volume 7, Issue 2, 2021, Pages 1-10]

D

Daphnia magna The study of feeding parameters of Beluga (Huso huso) larvae fed with Artemia nauplii and Daphnia [Volume 2, Issue 1, 2016, Pages 15-27]

Deep-frying Effect of deep-frying with plant oil on heavy metal, mineral and vitamins contents of grass carp Ctenopharyngodon idella fillets [Volume 3, Issue 1, 2017, Pages 25-34]

DEHP Effects of injection of DEHP on immunoglobulin M (IgM) and hematological parameters of rainbow trout (Oncorhynchus mykiss) [Volume 2, Issue 2, 2016, Pages 1-9]

DHA Application of dietary copepod, Acanthocyclops trajani in the first feeding of beluga larvae (Huso huso) [Volume 6, Issue 4, 2020, Pages 39-50]

Diet Effect of dietary Betaine in diet on reproductive performance of Severum (Heros severus) [Volume 4, Issue 1, 2018, Pages 37-45]

Diet Effects of different levels of inorganic supplementation in hydroponic system on growth and hemato-immunological responses of Nile tilapia (Oreochromis niloticus) [Volume 5, Issue 2, 2019, Pages 115-130]

Diet A survey on growth indices and intestinal enzymes activity affected by feeding Beluga juveniles (Huso huso) subjected to a diet containing different levels of dietary -sodium chloride (NaCl) [Volume 6, Issue 2, 2020, Pages 27-38]

Diet Effects of using different levels of animal and plant proteins in the diets of frog larvae (Rana ridibunda) during metamorphism (tadpole to froglet [Volume 7, Issue 4, 2021, Pages 1-13]

Diet Determining the amount of lysine required in the diet of Huso huso juvenile and its effect on the growth performance [Volume 8, Issue 3, 2022]

Dietary Effect of diets containing Celmanax prebiotic on fillet quality of Oncorhynchus mykiss during refrigerated storage [Volume 6, Issue 4, 2020, Pages 25-37]

Digestive enzymes The effect of glutamine on digestive enzymes and intestinal structure of Siberian sturgeon (Acipenser baeri, Brandt 1869) [Volume 5, Issue 1, 2019, Pages 71-83]

Digestive enzymes The effects of symbiotic Biomin Imbo supplementation on the antioxidant activities, digestive enzymes and microbial flora of grey mullet, Mugil cephalus intestine [Volume 5, Issue 1, 2019, Pages 111-122]

Digestive enzymes Effects of different levels of dietary microalgae chlorella, Chlorella vulgaris and brewer’s yeast, Saccharomyces cerevisiae on growth performance, digestive enzymes and intestine microbiota in juvenile sterlet, Acipenser ruthenus [Volume 7, Issue 2, 2021, Pages 27-38]

Digestive system Histological study of alimentary canal in Binni (Mesopotamichthys sharpeyi) during the early developmental stages [Volume 6, Issue 3, 2020, Pages 25-36]

DL-methionine The effect of dietary lysine and methionine amino acids on growth indices, blood parameters, liver enzymes and immune responses in beluga, Huso huso (L. 1758) [Volume 5, Issue 2, 2019, Pages 143-156]

Drying Investigation of proximate composition, chemical and microbial quality of dried anchovy (Encrasicholina punctifer) in Qeshm Island [Volume 7, Issue 4, 2021, Pages 15-28]

Duck weed Use of Duck weed (Lemna minor) meal in Caspian Kutum (Rutilus frisii kutum) diets and its effects on growth indices and carcass composition [Volume 6, Issue 1, 2020, Pages 55-70]

E

Early stage Histological study of alimentary canal in Binni (Mesopotamichthys sharpeyi) during the early developmental stages [Volume 6, Issue 3, 2020, Pages 25-36]

Echinacea angustifolia Growth indices, feeding efficiency and survival of rainbow trout (Oncorhynchus mykiss) fed diets containing different levels of Echinacea angustifolia and Origanum majorana extracts [Volume 4, Issue 1, 2018, Pages 1-12]

Echinacea purpurea Effects of orally-administered Echinacea purpurea on growth indices, hematology and innate immunity in Siberian sturgeon (Acipenser baerii) [Volume 6, Issue 1, 2020, Pages 13-25]

Echinacea purpurea Effects of Echinacea purpurea and Allium sativum powdered extracts on growth indices, survival rate and liver enzymes in farmed Huso huso [Volume 8, Issue 1, 2022, Pages 25-39]

Embryonic stage Histological study of alimentary canal in Binni (Mesopotamichthys sharpeyi) during the early developmental stages [Volume 6, Issue 3, 2020, Pages 25-36]

Energy expenditure Effect of probiotic (Moltibehsil) and prebiotic (Behsam) on feed performances, energy losses and ammonia and urea excretions in grass carp, Ctenophryngodon idella larvae [Volume 4, Issue 2, 2018, Pages 1-15]

Energy losses Effect of probiotic (Moltibehsil) and prebiotic (Behsam) on feed performances, energy losses and ammonia and urea excretions in grass carp, Ctenophryngodon idella larvae [Volume 4, Issue 2, 2018, Pages 1-15]

Energy productive value The study of feeding parameters of Beluga (Huso huso) larvae fed with Artemia nauplii and Daphnia [Volume 2, Issue 1, 2016, Pages 15-27]

Energy retained as protein The study of feeding parameters of Beluga (Huso huso) larvae fed with Artemia nauplii and Daphnia [Volume 2, Issue 1, 2016, Pages 15-27]

Enrichment Effects of culture medium and oil enrichment on the production and approximate analysis of the microworm Panagrellus redivivus [Volume 7, Issue 4, 2021, Pages 29-42]

Enzyme The effect of isolated bacteria from the intestine of Beluga (Huso Huso) on some growth indices, amylase and lipase activity in body extract and carcass composition of the common carp (Cyprinus carpio) larvae [Volume 5, Issue 2, 2019, Pages 39-50]

Enzyme Effects of dietary olive oil and butyl hydroxytoluene (BHT) on digestive and hepatic enzymes, liver and intestinal histology in young Persian sturgeon, Acipenser persicus in brackish water [Volume 6, Issue 1, 2020, Pages 27-41]

Enzyme activity Extraction of lipase from the intestine of rainbow trout (Oncorhynchus mykiss) and effects of inhibitors and metals on its activity [Volume 1, Issue 1, 2015, Pages 49-57]

Esophagus Histomorphology of esophagus and intestine of Nile tilapia (Oreochromis niloticus) during the replacement of fish meal with blood powder in the diet [Volume 7, Issue 2, 2021, Pages 73-84]

Esophagus ontogeny Histostructural ontogeny of esophagus in common bream (Abramis brama) during early developmental study using light microscopy and transmission electron microscope (TEM) [Volume 4, Issue 1, 2018, Pages 55-64]

Essential fatty acid Short- and long-term effect of feeding with flaxseed meal on biochemical parameters and plasma enzymes in cultured Siberian sturgeon (Acipenser baerii) [Volume 7, Issue 1, 2021, Pages 69-82]

Extract Evaluation of antimicrobial properties of diethyl ether and methanol extracts of Scenedesmus dimorphus against bacterial Micrococcus lutesus and Aeromonas hydrophila [Volume 3, Issue 1, 2017, Pages 35-45]

F

Fat Effect of dietary fat on growth performance and chemical composition of carcass in juvenile rainbow trout(Oncorhynchus mykiss) [Volume 1, Issue 2, 2015, Pages 45-54]

Fat metabolism Effects of different levels of dietary taurine amino acid on Rosy Barb (Pethia conchonius) pigmentation [Volume 6, Issue 2, 2020, Pages 39-48]

Fatty acid profile Fatty acid profile and oxidation stability of oil extracted from rainbow trout (Oncorhynchus mykiss) by-product by isoelectric solubilization/precipitation [Volume 2, Issue 1, 2016, Pages 1-14]

Fatty acids Comparison of fatty acids biochemical quality in the caviar of reared and wild beluga, Huso huso [Volume 3, Issue 2, 2017, Pages 57-67]

Fecundity Effect of dietary Betaine in diet on reproductive performance of Severum (Heros severus) [Volume 4, Issue 1, 2018, Pages 37-45]

Fecundity Reproductive performance improvement of female Zebrafish (Danio rerio) fed with diet contacting lactoferrin and/or spirulina powder [Volume 5, Issue 2, 2019, Pages 131-141]

Feed consumption Determination of the optimal feeding rate in juvenile stellate sturgeon, Acipenser stellatus in different sizes [Volume 5, Issue 2, 2019, Pages 17-26]

Feed conversion ratio Effect of different ratio of dietary crude protein / energy on growth indices and body composition in Bester juveniles [Volume 4, Issue 1, 2018, Pages 27-36]

Feed conversion ratio Nutritional effects of additives containing organic acids, cinnamaldehyde and permeabilizer on some growth indices and intestinal structure of whiteleg shrimp, Litopenaeus vannamei [Volume 8, Issue 2, 2022, Pages 25-37]

Feed efficiency Growth indices, antioxidant status and Lactobacillus bacteria population of yellowfin seabream (Acanthopagrus latus Houttuyn, 1782) fed with diets containing sodium citrate [Volume 5, Issue 2, 2019, Pages 1-15]

Feeding Ontogeny of alpha - amylase activity during early development of the common bream (Abramis brama) [Volume 2, Issue 1, 2016, Pages 29-36]

Feeding Effects of starvation and feeding strategies on hematological and biochemical indices in Russian sturgeon Acipenser gueldenstaedtii [Volume 7, Issue 1, 2021, Pages 57-68]

Feeding rate Determination of the optimal feeding rate in juvenile stellate sturgeon, Acipenser stellatus in different sizes [Volume 5, Issue 2, 2019, Pages 17-26]

Feed ingredients Effect of different ratio of dietary crude protein / energy on growth indices and body composition in Bester juveniles [Volume 4, Issue 1, 2018, Pages 27-36]

Feeding strategy Comparison of continuous and pulse administration of probiotic bacteria potency of Lactobacillus sp., Bacillus thuringiensis and B. cereus in the basal diet on biochemical parameters of Lates calcarifer [Volume 8, Issue 2, 2022, Pages 55-70]

Fermentation Changes in final weight, survival and fatty acids composition of Caspian brown trout (Salmo trutta caspius) fed gamma-irradiated and fermented soybean meal [Volume 2, Issue 2, 2016, Pages 33-46]

Fertilization Study on feasibility of sperm injection in ovarian for induced propagation of Koi fish (Cyprinus carpio var. Koi) [Volume 8, Issue 3, 2022]

Fiberglass tank Effects of different protein levels on growth indices of common carp (Cyprinus carpio) fingerling in the intensive culture system [Volume 6, Issue 4, 2020, Pages 1-10]

Fingerling Effects of water containing Lactobacillus rhamnosus on intestinal tissue of rainbow trout (Oncorhynchus mykiss) fingerling [Volume 8, Issue 1, 2022, Pages 1-9]

Fingerlings Determination of some hematological and biochemical parameters at different ages of reared Persian sturgeon (Acipenser persicus) [Volume 2, Issue 1, 2016, Pages 37-47]

Fish burger Evaluation of quality and biochemical parameters of produced fish burger of white fin wolf-herring (Chirocentrus nudus Swainson, 1839) during frozen storage (-18 °C) [Volume 3, Issue 1, 2017, Pages 47-54]

Fish cage culture Investigation of growth performance and feeding efficiency of rainbow trout (Oncorhynchus mykiss) in floating cages in the southern Caspian region [Volume 7, Issue 3, 2021, Pages 49-59]

Fish fillet Chemical and microbial changes in silver carp (Hypophthalmichthys molitrix) fillet during storage in refrigerator [Volume 2, Issue 1, 2016, Pages 61-72]

Fish gelatin Investigating the physical, mechanical, and antibacterial properties of the gelatin film obtained from the waste of Talang queenfish (Scomberoides commersonnianus) [Volume 8, Issue 3, 2022]

Fish larvae Effect of different levels of feed restriction on growth performance and body composition of rainbow trout (Oncorhynchus mykiss) larvae cultured in two different water circumstances [Volume 3, Issue 1, 2017, Pages 1-11]

Fishmeal Effects of diet containing different levels of yeast, Saccharomyces cerevisiae and plant proteins on growth indices, carcass biochemical composition and total intestinal bacteria count in a recirculating aquaculture system for rearing rainbow trout, Oncorhynchus mykiss [Volume 7, Issue 2, 2021, Pages 57-71]

Fish meal Effect of replacing different levels of fermented soybean meal in diet on some hematological and immunological incides of Beluga (Huso huso Linnaeus, 1758) [Volume 8, Issue 4, 2022]

Fish muscle Heavy metals accumulation in muscles of Psettodes erumei in Boushehr waters [Volume 1, Issue 2, 2015, Pages 55-64]

Fish Oil Replacement of fish oil with canola vegetable oil-based diets on growth and survival rate of Caspian trout, Salmo caspius fry [Volume 6, Issue 1, 2020, Pages 43-56]

Fish Oil Application of various sources of vegetable lipids in sturgeon feeding [Volume 8, Issue 2, 2022, Pages 39-52]

Fish quality Effects of gamma rays, edible basil seed gum and marjoram extract on the chemical properties of Ship sturgeon, Acipenser nudiventris fillets [Volume 4, Issue 2, 2018, Pages 53-63]

Folic acid The effect of chitosan nanoparticles coated with folic acid to feed on growth parameters in rainbow trout (Oncorhynchus mykiss) fingerlings [Volume 6, Issue 2, 2020, Pages 49-62]

Food behavior index Determination food regime of Treadfin bream (Nemipterus japonicus) in Bushehr province, Persian Gulf [Volume 1, Issue 2, 2015, Pages 35-44]

Food conversion The effect of blend of isolated bacillus and Saccharomyces cerevisiae from gut of Beluga (Huso huso) on growth and feeding parameters of silver carp (Hypophthalmichthys molitrix) larvae [Volume 1, Issue 2, 2015, Pages 13-24]

Food hygiene Heavy metals accumulation in muscles of Psettodes erumei in Boushehr waters [Volume 1, Issue 2, 2015, Pages 55-64]

Freezing storage Evaluation of quality and biochemical parameters of produced fish burger of white fin wolf-herring (Chirocentrus nudus Swainson, 1839) during frozen storage (-18 °C) [Volume 3, Issue 1, 2017, Pages 47-54]

G

Gamma irradiation Changes in final weight, survival and fatty acids composition of Caspian brown trout (Salmo trutta caspius) fed gamma-irradiated and fermented soybean meal [Volume 2, Issue 2, 2016, Pages 33-46]

Gamma radiation Effects of gamma rays, edible basil seed gum and marjoram extract on the chemical properties of Ship sturgeon, Acipenser nudiventris fillets [Volume 4, Issue 2, 2018, Pages 53-63]

Gene Expression Effects of different levels of dietary protein and lipid on expression of genes involved in immunity (lysozyme and TNF- 1α) and appetite (ghrelin) of Zebrafish, Danio rerio [Volume 5, Issue 1, 2019, Pages 47-58]

Geometric morphometric Morphological development and body shape change of Sterlet (Acipenser ruthenus) using geometric morphometric technique during early development [Volume 2, Issue 2, 2016, Pages 23-32]

Gill Histological study of gill in juveniles of Persian sturgeon (Acipenser persicus) caught in southern parts of the Caspian Sea [Volume 2, Issue 2, 2016, Pages 47-56]

Glucosamine Effects of different levels of dietary glucosamine on some growth performance, serum immune and biochemical indices of Siberian sturgeon (Acipenser baerii) [Volume 6, Issue 1, 2020, Pages 1-12]

Glutamine The effect of glutamine on digestive enzymes and intestinal structure of Siberian sturgeon (Acipenser baeri, Brandt 1869) [Volume 5, Issue 1, 2019, Pages 71-83]

Golden Severum Effect of dietary Betaine in diet on reproductive performance of Severum (Heros severus) [Volume 4, Issue 1, 2018, Pages 37-45]

Goldfish Effects of dietary Kemin multi-enzyme on growth, body composition and some blood biochemical factors of Carassius auratus [Volume 6, Issue 3, 2020, Pages 13-24]

Gram-negative bacterium Evaluation of antimicrobial properties of diethyl ether and methanol extracts of Scenedesmus dimorphus against bacterial Micrococcus lutesus and Aeromonas hydrophila [Volume 3, Issue 1, 2017, Pages 35-45]

Gram-positive bacterium Evaluation of antimicrobial properties of diethyl ether and methanol extracts of Scenedesmus dimorphus against bacterial Micrococcus lutesus and Aeromonas hydrophila [Volume 3, Issue 1, 2017, Pages 35-45]

Grass carp Effect of deep-frying with plant oil on heavy metal, mineral and vitamins contents of grass carp Ctenopharyngodon idella fillets [Volume 3, Issue 1, 2017, Pages 25-34]

Grass carp Effect of probiotic (Moltibehsil) and prebiotic (Behsam) on feed performances, energy losses and ammonia and urea excretions in grass carp, Ctenophryngodon idella larvae [Volume 4, Issue 2, 2018, Pages 1-15]

Grass carp Effects of Lavandula angostifolia on growth performance, survival rate and immunity system in Grass carp (Ctenopharyngodon idella) [Volume 6, Issue 2, 2020, Pages 1-12]

Growth The effect of dietary supplementation of L-carnitine on body performance of Sobaity Seabream, Sparidentex hasta [Volume 1, Issue 1, 2015, Pages 25-36]

Growth Effect of dietary fat on growth performance and chemical composition of carcass in juvenile rainbow trout(Oncorhynchus mykiss) [Volume 1, Issue 2, 2015, Pages 45-54]

Growth Effect of different levels of feed restriction on growth performance and body composition of rainbow trout (Oncorhynchus mykiss) larvae cultured in two different water circumstances [Volume 3, Issue 1, 2017, Pages 1-11]

Growth The effect of dried algae (powdered chlorella) on growth factors and body composition of rotifer Brachionus plicatilis in comparison of fresh algae (Isochrysis galbana and Nannochloropsis oculata) [Volume 4, Issue 1, 2018, Pages 65-77]

Growth Determination of appropriate dietry protein level of “Aspikutum”, a hybrid of Asp (Aspius aspius ♀) and Caspian Kutum (Rutilus frisii♂ ) [Volume 2, Issue 2, 2016, Pages 11-22]

Growth Evaluation of growth performance, carcass composition and hematological indices in rainbow trout, Oncorhynchus mykiss, fed with encapsulated Lactobacillus rhamnosus [Volume 4, Issue 2, 2018, Pages 79-90]

Growth Effects of different levels of dietary protein and lipid on expression of genes involved in immunity (lysozyme and TNF- 1α) and appetite (ghrelin) of Zebrafish, Danio rerio [Volume 5, Issue 1, 2019, Pages 47-58]

Growth Effect of different levels of dietary betaine on growth performance and carcass chemical composition of Stellate sturgeon (Acipenser stellatus) fingerling [Volume 5, Issue 1, 2019, Pages 85-95]

Growth Impacts of Bacillus sp. probiotics on the growth and serum biochemical indices of rainbow trout larvae in different stocking densities [Volume 5, Issue 2, 2019, Pages 71-82]

Growth Effects of supplementing diet with the alcoholic and nanoencapsulated nettle (Urtica dioica) extracts on growth performance and hematological indices of rainbow trout (Oncorhynchus mykiss) [Volume 5, Issue 2, 2019, Pages 101-113]

Growth Effects of different levels of dietary glucosamine on some growth performance, serum immune and biochemical indices of Siberian sturgeon (Acipenser baerii) [Volume 6, Issue 1, 2020, Pages 1-12]

Growth Effects of dietary Kemin multi-enzyme on growth, body composition and some blood biochemical factors of Carassius auratus [Volume 6, Issue 3, 2020, Pages 13-24]

Growth The effect of turmeric (Curcuma longa) on blood parameters and histopathological study of liver, kidney and intestine in juvenile Stellate sturgeon (Acipenser stellatus) [Volume 6, Issue 4, 2020, Pages 11-24]

Growth Effects of zinc nanoparticles and vitamin E on growth and immune parameters of common carp, Cyprinus Carpio [Volume 7, Issue 2, 2021, Pages 1-10]

Growth Effects of phyzime enzyme in diet on growth performance, survival, digestibility, carcass composition and final production of farmed Siberian sturgeon, Acipenser baerii Brandt, 1869 [Volume 7, Issue 3, 2021, Pages 1-10]

Growth Interaction of light and diets containing carotenoids on growth rate and coloration of green swordtail, Xiphophorus helleri Heckel 1848 [Volume 7, Issue 3, 2021, Pages 27-37]

Growth Effect of dietary supplementation of sodium butyrate on growth performance, survival rate and carcass composition of beluga, Huso huso [Volume 7, Issue 3, 2021, Pages 37-47]

Growth Effect of dietary nucleotide supplementation on growth performance, muscle proximate composition, and some serum biochemical compounds of stellate sturgeon (Acipenser stellatus) [Volume 7, Issue 3, 2021, Pages 61-71]

Growth Effects of Echinacea purpurea and Allium sativum powdered extracts on growth indices, survival rate and liver enzymes in farmed Huso huso [Volume 8, Issue 1, 2022, Pages 25-39]

Growth Comparative effects of the arachidonic acid enrichment of the concentrated food and live feed on growth rate and reproductive indices in zebrafish, Danio rerio [Volume 8, Issue 1, 2022, Pages 67-79]

Growth An intensive culture of common carp, Cyprinus carpio in indoor biofloc system [Volume 8, Issue 2, 2022, Pages 11-23]

Growth Effect of probiotic Lactobacillus acidophilus and Candida utilis on mucus immunity parameters, liver enzymes and growth of common carp (Cyprinus carpio) [Volume 8, Issue 3, 2022]

Growth Effects of different levels of galactooligosaccharide on growth, biochemical body composition, and blood indices of juvenile common carp (Cyprinus carpio) [Volume 8, Issue 4, 2022]

Growth and feed parameters Effects of partial replacement of fish oil by beef tallow fat and canola oil on growth and feeding parameters and carcass composition of rainbow trout (Oncorhynchus mykiss) [Volume 7, Issue 1, 2021, Pages 15-26]

Growth and immunity Effects of dietary specific probiotics on some growth and immunity indices, hepatic enzymes and intestinal bacterial flora of reared Persian sturgeon Acipenser persicus fingerlings [Volume 6, Issue 1, 2020, Pages 71-85]

Growth and survival Effects of Lavandula angostifolia on growth performance, survival rate and immunity system in Grass carp (Ctenopharyngodon idella) [Volume 6, Issue 2, 2020, Pages 1-12]

Growth Factors Effects of casein blood substitute feed on growth, survival and reproduction of native Iranian medical leech, Hirudo orientalis [Volume 7, Issue 3, 2021, Pages 11-26]

Growth improvement Effect of Lactobacillus plantarum probiotic and different levels of soybean meal on growth and intestinal histomorphometry in rainbow trout diet [Volume 7, Issue 4, 2021, Pages 61-79]

Growth index Determination of the optimal feeding rate in juvenile stellate sturgeon, Acipenser stellatus in different sizes [Volume 5, Issue 2, 2019, Pages 17-26]

Growth indices The effect of different levels of Celmanax dietary supplement on growth, nutrition and biochemical indices of blood plasma in beluga (Huso huso Linnaeus, 1758) cultured in brakish water and pen culture [Volume 4, Issue 2, 2018, Pages 39-52]

Growth indices Replacement of carrot powder with synthetic astaxanthin in the rainbow trout diet: effect on the growth performance and blood parameters [Volume 5, Issue 1, 2019, Pages 59-70]

Growth indices Probiotic Lactococcus lactis subsp. lactis and chitin supplementation in the common carp Cyprinus carpio diet and their influences on growth performance, body composition and feed digestibility [Volume 5, Issue 1, 2019, Pages 131-145]

Growth indices The effect of isolated bacteria from the intestine of Beluga (Huso Huso) on some growth indices, amylase and lipase activity in body extract and carcass composition of the common carp (Cyprinus carpio) larvae [Volume 5, Issue 2, 2019, Pages 39-50]

Growth indices A survey on growth indices and intestinal enzymes activity affected by feeding Beluga juveniles (Huso huso) subjected to a diet containing different levels of dietary -sodium chloride (NaCl) [Volume 6, Issue 2, 2020, Pages 27-38]

Growth indices The effects of a mixture of nano selenium, vitamin C and E on growth indices, liver enzymes and nonspecific immune response in juvenile Huso huso [Volume 7, Issue 1, 2021, Pages 43-56]

Growth pattern Ontogeny of alpha - amylase activity during early development of the common bream (Abramis brama) [Volume 2, Issue 1, 2016, Pages 29-36]

Growth Performance The effect of probiotic Bacilli on feed efficiency and carcass quality of rainbow trout, Oncorhynchus mykiss fry [Volume 1, Issue 1, 2015, Pages 37-49]

Growth Performance Effects of replacing fish meal with irradiated chickpea in diet on growth performance, body compositions and apparent digestibility of rainbow trout (Oncorhynchus mykiss) [Volume 4, Issue 2, 2018, Pages 17-38]

Growth Performance Effects of different levels of microencapsulated antioxidant supplementation on growth and feed performances, body composition and some blood indices in rainbow trout, Oncorhynchus mykiss [Volume 5, Issue 1, 2019, Pages 97-109]

Growth Performance Effects of caraway (Carum carevi) on growth performance, blood, immune and biochemical indices in Jewel fish (Hemichromis bimaculatus) [Volume 5, Issue 2, 2019, Pages 83-100]

Growth Performance Effects of orally-administered Echinacea purpurea on growth indices, hematology and innate immunity in Siberian sturgeon (Acipenser baerii) [Volume 6, Issue 1, 2020, Pages 13-25]

Growth Performance Replacement of fish oil with canola vegetable oil-based diets on growth and survival rate of Caspian trout, Salmo caspius fry [Volume 6, Issue 1, 2020, Pages 43-56]

Growth Performance The effect of chitosan nanoparticles coated with folic acid to feed on growth parameters in rainbow trout (Oncorhynchus mykiss) fingerlings [Volume 6, Issue 2, 2020, Pages 49-62]

Growth Performance Comparison of the use of taurine in combination with feed and sprays in growth and feeding performance and physiological responses of Asian sea bass (Lates calcarifer) [Volume 6, Issue 3, 2020, Pages 1-12]

Growth Performance Effects of different levels of dietary microalgae chlorella, Chlorella vulgaris and brewer’s yeast, Saccharomyces cerevisiae on growth performance, digestive enzymes and intestine microbiota in juvenile sterlet, Acipenser ruthenus [Volume 7, Issue 2, 2021, Pages 27-38]

Growth Performance Investigation of growth performance and feeding efficiency of rainbow trout (Oncorhynchus mykiss) in floating cages in the southern Caspian region [Volume 7, Issue 3, 2021, Pages 49-59]

Growth Performance The effects of replacing fish oil with corn oil in the diet on the growth performance and biochemical composition of Rutilus kutum (Kamensky, 1901) fingerlings [Volume 8, Issue 2, 2022, Pages 71-80]

Growth stages Changes in body composition of western white leg shrimp (Litopenaeus vannamei) at different stages of growth [Volume 3, Issue 2, 2017, Pages 13-18]

H

Hatched egg Intestinal Effects of water containing Lactobacillus rhamnosus on intestinal tissue of rainbow trout (Oncorhynchus mykiss) fingerling [Volume 8, Issue 1, 2022, Pages 1-9]

Hatching Reproductive performance improvement of female Zebrafish (Danio rerio) fed with diet contacting lactoferrin and/or spirulina powder [Volume 5, Issue 2, 2019, Pages 131-141]

Hatching rate Effect of dietary Betaine in diet on reproductive performance of Severum (Heros severus) [Volume 4, Issue 1, 2018, Pages 37-45]

Heavy metals Heavy metals accumulation in muscles of Psettodes erumei in Boushehr waters [Volume 1, Issue 2, 2015, Pages 55-64]

Hematological factors Effects of different levels of inorganic supplementation in hydroponic system on growth and hemato-immunological responses of Nile tilapia (Oreochromis niloticus) [Volume 5, Issue 2, 2019, Pages 115-130]

Hematological indicators Effects of Lavandula angostifolia on growth performance, survival rate and immunity system in Grass carp (Ctenopharyngodon idella) [Volume 6, Issue 2, 2020, Pages 1-12]

Hematological indices Effects of injection of DEHP on immunoglobulin M (IgM) and hematological parameters of rainbow trout (Oncorhynchus mykiss) [Volume 2, Issue 2, 2016, Pages 1-9]

Hematological indices Evaluation of growth performance, carcass composition and hematological indices in rainbow trout, Oncorhynchus mykiss, fed with encapsulated Lactobacillus rhamnosus [Volume 4, Issue 2, 2018, Pages 79-90]

Hematological indices Effects of Nano-selenium on some immune and hematological indices in different life stages of rainbow trout, Oncorhynchus mykiss permeabilized by sodium hypochlorite [Volume 5, Issue 1, 2019, Pages 15-24]

Hematological parameters Determination of some hematological and biochemical parameters at different ages of reared Persian sturgeon (Acipenser persicus) [Volume 2, Issue 1, 2016, Pages 37-47]

Hematological parameters Supplementary effects of dietary vitamins C and E on resistance against the stress of stocking density in rainbow trout (Oncorhynchus mykiss) [Volume 2, Issue 1, 2016, Pages 49-59]

Hematology Seasonal comparative of blood factors in farmed Beluga (Huso huso) in pen culture [Volume 3, Issue 1, 2017, Pages 13-24]

Hematology Effects of orally-administered Echinacea purpurea on growth indices, hematology and innate immunity in Siberian sturgeon (Acipenser baerii) [Volume 6, Issue 1, 2020, Pages 13-25]

Hematology Dietary effects of lemon Citrus limon peel essential oil encapsulated in chitosan nanoparticles on hematological indices and antioxidant defense system of rainbow trout Oncorhynchus mykiss [Volume 7, Issue 1, 2021, Pages 27-41]

Hemological and immunological indices Effects of caraway (Carum carevi) on growth performance, blood, immune and biochemical indices in Jewel fish (Hemichromis bimaculatus) [Volume 5, Issue 2, 2019, Pages 83-100]

Hepatic enzymes Effects of different levels of dietary glucosamine on some growth performance, serum immune and biochemical indices of Siberian sturgeon (Acipenser baerii) [Volume 6, Issue 1, 2020, Pages 1-12]

Heterotrophic bacteria Evaluating the water quality changes and formation of Bio-Floc in a zero-exchange water of common carp (Cyprinus carpio) culture system using different ratios of carbon to nitrogen (C:N) [Volume 6, Issue 4, 2020, Pages 65-83]

Hirudo orientalis Effects of casein blood substitute feed on growth, survival and reproduction of native Iranian medical leech, Hirudo orientalis [Volume 7, Issue 3, 2021, Pages 11-26]

Histology Histological study of gill in juveniles of Persian sturgeon (Acipenser persicus) caught in southern parts of the Caspian Sea [Volume 2, Issue 2, 2016, Pages 47-56]

Histology Effects of dietary olive oil and butyl hydroxytoluene (BHT) on digestive and hepatic enzymes, liver and intestinal histology in young Persian sturgeon, Acipenser persicus in brackish water [Volume 6, Issue 1, 2020, Pages 27-41]

Histology Histological study of alimentary canal in Binni (Mesopotamichthys sharpeyi) during the early developmental stages [Volume 6, Issue 3, 2020, Pages 25-36]

Histology Effects of kefir on growth performance, serum biochemistry, immune responses, histopathology and Aeromonas hydrophila infection in common carp (Cyprinus carpio L. 1758) [Volume 6, Issue 3, 2020, Pages 69-81]

Histomorphology Histomorphology of esophagus and intestine of Nile tilapia (Oreochromis niloticus) during the replacement of fish meal with blood powder in the diet [Volume 7, Issue 2, 2021, Pages 73-84]

Huso huso Changes in proteolitic activity of digestive system of Beluga sturgeon, Huso huso during larval ontogeny [Volume 1, Issue 1, 2015, Pages 15-23]

Huso huso Seasonal comparative of blood factors in farmed Beluga (Huso huso) in pen culture [Volume 3, Issue 1, 2017, Pages 13-24]

Huso huso The effect of different levels of Celmanax dietary supplement on growth, nutrition and biochemical indices of blood plasma in beluga (Huso huso Linnaeus, 1758) cultured in brakish water and pen culture [Volume 4, Issue 2, 2018, Pages 39-52]

Huso huso Effects of microwave irradiated canola meal on growth, nutrition performance, carcass characteristics and digestibility of nutrients in Huso huso fry [Volume 5, Issue 1, 2019, Pages 1-14]

Huso huso Application of dietary copepod, Acanthocyclops trajani in the first feeding of beluga larvae (Huso huso) [Volume 6, Issue 4, 2020, Pages 39-50]

Huso huso The effects of a mixture of nano selenium, vitamin C and E on growth indices, liver enzymes and nonspecific immune response in juvenile Huso huso [Volume 7, Issue 1, 2021, Pages 43-56]

Huso huso Effects of Echinacea purpurea and Allium sativum powdered extracts on growth indices, survival rate and liver enzymes in farmed Huso huso [Volume 8, Issue 1, 2022, Pages 25-39]

Huso huso Determining the amount of lysine required in the diet of Huso huso juvenile and its effect on the growth performance [Volume 8, Issue 3, 2022]

Hybrid Determination of appropriate dietry protein level of “Aspikutum”, a hybrid of Asp (Aspius aspius ♀) and Caspian Kutum (Rutilus frisii♂ ) [Volume 2, Issue 2, 2016, Pages 11-22]

I

IgM Effects of injection of DEHP on immunoglobulin M (IgM) and hematological parameters of rainbow trout (Oncorhynchus mykiss) [Volume 2, Issue 2, 2016, Pages 1-9]

Immune Parameters Effects of dietary rainbow trout visceral protein hydrolysate on hematological, immunological and biochemical serum parameters and antioxidant enzymes of juvenile Siberian sturgeon, Acipenser baerii [Volume 7, Issue 4, 2021, Pages 43-60]

Immune System Effects of different levels of inorganic supplementation in hydroponic system on growth and hemato-immunological responses of Nile tilapia (Oreochromis niloticus) [Volume 5, Issue 2, 2019, Pages 115-130]

Immune System Effects of different levels of dietary glucosamine on some growth performance, serum immune and biochemical indices of Siberian sturgeon (Acipenser baerii) [Volume 6, Issue 1, 2020, Pages 1-12]

Immune System The effects of a mixture of nano selenium, vitamin C and E on growth indices, liver enzymes and nonspecific immune response in juvenile Huso huso [Volume 7, Issue 1, 2021, Pages 43-56]

Immune System The effect of short-term food deprivation and re-feeding on the resistance of juvenile Caspian roach, Rutilus caspicus to the salinity of the Caspian Sea: growth performance, stress indices and immune response [Volume 7, Issue 2, 2021, Pages 11-25]

Immune System Effects of Spirulina microalgae (Spirulina sp.) and acidifier citric acid on the hematological and immune indices in common carp fry, Cyprinus carpio [Volume 7, Issue 4, 2021, Pages 81-94]

Immune system Supplement The effect of vitamins E, C and selenium as stimulants of the immune system on blood factors, growth and immunity of Asian cates (Lates calcarifer) [Volume 6, Issue 2, 2020, Pages 63-74]

Immunity Effects of different levels of dietary protein and lipid on expression of genes involved in immunity (lysozyme and TNF- 1α) and appetite (ghrelin) of Zebrafish, Danio rerio [Volume 5, Issue 1, 2019, Pages 47-58]

Immunity Effects of supplementing diet with the alcoholic and nanoencapsulated nettle (Urtica dioica) extracts on growth performance and hematological indices of rainbow trout (Oncorhynchus mykiss) [Volume 5, Issue 2, 2019, Pages 101-113]

Immunity The effect of dietary lysine and methionine amino acids on growth indices, blood parameters, liver enzymes and immune responses in beluga, Huso huso (L. 1758) [Volume 5, Issue 2, 2019, Pages 143-156]

Immunity Effects of orally-administered Echinacea purpurea on growth indices, hematology and innate immunity in Siberian sturgeon (Acipenser baerii) [Volume 6, Issue 1, 2020, Pages 13-25]

Immunity Effects of microencapsulated Lactobacillus rhamnosus JCM 1136 probiotics on blood parameters and body composition of rainbow trout [Volume 6, Issue 2, 2020, Pages 13-25]

Immunity Effects of kefir on growth performance, serum biochemistry, immune responses, histopathology and Aeromonas hydrophila infection in common carp (Cyprinus carpio L. 1758) [Volume 6, Issue 3, 2020, Pages 69-81]

Immunological indices Effects of Nano-selenium on some immune and hematological indices in different life stages of rainbow trout, Oncorhynchus mykiss permeabilized by sodium hypochlorite [Volume 5, Issue 1, 2019, Pages 15-24]

Immunology Effects of adding dietary Lactobacillus plantarum on efficient performance of soybean meal in the rainbow trout (Oncorhynchus mykiss) hematological and immune indices [Volume 8, Issue 1, 2022, Pages 11-24]

Indoor system An intensive culture of common carp, Cyprinus carpio in indoor biofloc system [Volume 8, Issue 2, 2022, Pages 11-23]

Inhibitory Effect Extraction of lipase from the intestine of rainbow trout (Oncorhynchus mykiss) and effects of inhibitors and metals on its activity [Volume 1, Issue 1, 2015, Pages 49-57]

Innate Immunity Comparison of the use of taurine in combination with feed and sprays in growth and feeding performance and physiological responses of Asian sea bass (Lates calcarifer) [Volume 6, Issue 3, 2020, Pages 1-12]

Intensive culture Effects of different protein levels on growth indices of common carp (Cyprinus carpio) fingerling in the intensive culture system [Volume 6, Issue 4, 2020, Pages 1-10]

Intestinal enzymes A survey on growth indices and intestinal enzymes activity affected by feeding Beluga juveniles (Huso huso) subjected to a diet containing different levels of dietary -sodium chloride (NaCl) [Volume 6, Issue 2, 2020, Pages 27-38]

Intestinal structure The effect of glutamine on digestive enzymes and intestinal structure of Siberian sturgeon (Acipenser baeri, Brandt 1869) [Volume 5, Issue 1, 2019, Pages 71-83]

Intestinal structure Nutritional effects of additives containing organic acids, cinnamaldehyde and permeabilizer on some growth indices and intestinal structure of whiteleg shrimp, Litopenaeus vannamei [Volume 8, Issue 2, 2022, Pages 25-37]

Intestinal sub-acute inflammation Effect of Lactobacillus plantarum probiotic and different levels of soybean meal on growth and intestinal histomorphometry in rainbow trout diet [Volume 7, Issue 4, 2021, Pages 61-79]

Intestine Effects of dietary olive oil and butyl hydroxytoluene (BHT) on digestive and hepatic enzymes, liver and intestinal histology in young Persian sturgeon, Acipenser persicus in brackish water [Volume 6, Issue 1, 2020, Pages 27-41]

Intestine Histomorphology of esophagus and intestine of Nile tilapia (Oreochromis niloticus) during the replacement of fish meal with blood powder in the diet [Volume 7, Issue 2, 2021, Pages 73-84]

Isochrysis galbana The effect of dried algae (powdered chlorella) on growth factors and body composition of rotifer Brachionus plicatilis in comparison of fresh algae (Isochrysis galbana and Nannochloropsis oculata) [Volume 4, Issue 1, 2018, Pages 65-77]

Isoelectric Solubiliation/precipitation Fatty acid profile and oxidation stability of oil extracted from rainbow trout (Oncorhynchus mykiss) by-product by isoelectric solubilization/precipitation [Volume 2, Issue 1, 2016, Pages 1-14]

J

Jewel fish Effects of caraway (Carum carevi) on growth performance, blood, immune and biochemical indices in Jewel fish (Hemichromis bimaculatus) [Volume 5, Issue 2, 2019, Pages 83-100]

Juvenile Determination of some hematological and biochemical parameters at different ages of reared Persian sturgeon (Acipenser persicus) [Volume 2, Issue 1, 2016, Pages 37-47]

K

Kefir Effects of kefir on growth performance, serum biochemistry, immune responses, histopathology and Aeromonas hydrophila infection in common carp (Cyprinus carpio L. 1758) [Volume 6, Issue 3, 2020, Pages 69-81]

Kemin multi-enzyme Effects of dietary Kemin multi-enzyme on growth, body composition and some blood biochemical factors of Carassius auratus [Volume 6, Issue 3, 2020, Pages 13-24]

Kemin multi-enzyme The effect of turmeric (Curcuma longa) on blood parameters and histopathological study of liver, kidney and intestine in juvenile Stellate sturgeon (Acipenser stellatus) [Volume 6, Issue 4, 2020, Pages 11-24]

Kutum Determination of appropriate dietry protein level of “Aspikutum”, a hybrid of Asp (Aspius aspius ♀) and Caspian Kutum (Rutilus frisii♂ ) [Volume 2, Issue 2, 2016, Pages 11-22]

L

Lactic Acid Bacteria Effects of different levels of dietary microalgae chlorella, Chlorella vulgaris and brewer’s yeast, Saccharomyces cerevisiae on growth performance, digestive enzymes and intestine microbiota in juvenile sterlet, Acipenser ruthenus [Volume 7, Issue 2, 2021, Pages 27-38]

Lactobacillus Growth indices, antioxidant status and Lactobacillus bacteria population of yellowfin seabream (Acanthopagrus latus Houttuyn, 1782) fed with diets containing sodium citrate [Volume 5, Issue 2, 2019, Pages 1-15]

Lactobacillus Comparison of continuous and pulse administration of probiotic bacteria potency of Lactobacillus sp., Bacillus thuringiensis and B. cereus in the basal diet on biochemical parameters of Lates calcarifer [Volume 8, Issue 2, 2022, Pages 55-70]

Lactobacillus plantarum Effects of adding dietary Lactobacillus plantarum on efficient performance of soybean meal in the rainbow trout (Oncorhynchus mykiss) hematological and immune indices [Volume 8, Issue 1, 2022, Pages 11-24]

Lactobacillus rhamnosus Evaluation of growth performance, carcass composition and hematological indices in rainbow trout, Oncorhynchus mykiss, fed with encapsulated Lactobacillus rhamnosus [Volume 4, Issue 2, 2018, Pages 79-90]

Lactococcus lactis subsp. Lactis Probiotic Lactococcus lactis subsp. lactis and chitin supplementation in the common carp Cyprinus carpio diet and their influences on growth performance, body composition and feed digestibility [Volume 5, Issue 1, 2019, Pages 131-145]

Lactoferrin Reproductive performance improvement of female Zebrafish (Danio rerio) fed with diet contacting lactoferrin and/or spirulina powder [Volume 5, Issue 2, 2019, Pages 131-141]

Larvae Changes in proteolitic activity of digestive system of Beluga sturgeon, Huso huso during larval ontogeny [Volume 1, Issue 1, 2015, Pages 15-23]

Larvae Impacts of Bacillus sp. probiotics on the growth and serum biochemical indices of rainbow trout larvae in different stocking densities [Volume 5, Issue 2, 2019, Pages 71-82]

Larvae Effects of culture medium and oil enrichment on the production and approximate analysis of the microworm Panagrellus redivivus [Volume 7, Issue 4, 2021, Pages 29-42]

Larvae survival Effect of dietary Betaine in diet on reproductive performance of Severum (Heros severus) [Volume 4, Issue 1, 2018, Pages 37-45]

Lavandula angostifolia Effects of Lavandula angostifolia on growth performance, survival rate and immunity system in Grass carp (Ctenopharyngodon idella) [Volume 6, Issue 2, 2020, Pages 1-12]

L-carnitine The effect of dietary supplementation of L-carnitine on body performance of Sobaity Seabream, Sparidentex hasta [Volume 1, Issue 1, 2015, Pages 25-36]

Lemon essential oil Dietary effects of lemon Citrus limon peel essential oil encapsulated in chitosan nanoparticles on hematological indices and antioxidant defense system of rainbow trout Oncorhynchus mykiss [Volume 7, Issue 1, 2021, Pages 27-41]

Leukocyte Biochemical parameters and leukocyte differential count in Persian sturgeon (Acipenser persicus) juveniles caught in the Mazandaran province coasts [Volume 1, Issue 2, 2015, Pages 25-34]

Light Interaction of light and diets containing carotenoids on growth rate and coloration of green swordtail, Xiphophorus helleri Heckel 1848 [Volume 7, Issue 3, 2021, Pages 27-37]

Lipase Extraction of lipase from the intestine of rainbow trout (Oncorhynchus mykiss) and effects of inhibitors and metals on its activity [Volume 1, Issue 1, 2015, Pages 49-57]

Lipid source Application of various sources of vegetable lipids in sturgeon feeding [Volume 8, Issue 2, 2022, Pages 39-52]

Litopenaeus vannamei Changes in body composition of western white leg shrimp (Litopenaeus vannamei) at different stages of growth [Volume 3, Issue 2, 2017, Pages 13-18]

Live feed Comparative effects of the arachidonic acid enrichment of the concentrated food and live feed on growth rate and reproductive indices in zebrafish, Danio rerio [Volume 8, Issue 1, 2022, Pages 67-79]

Live food Effects of culture medium and oil enrichment on the production and approximate analysis of the microworm Panagrellus redivivus [Volume 7, Issue 4, 2021, Pages 29-42]

Liver Effects of dietary olive oil and butyl hydroxytoluene (BHT) on digestive and hepatic enzymes, liver and intestinal histology in young Persian sturgeon, Acipenser persicus in brackish water [Volume 6, Issue 1, 2020, Pages 27-41]

Liver Short- and long-term effect of feeding with flaxseed meal on biochemical parameters and plasma enzymes in cultured Siberian sturgeon (Acipenser baerii) [Volume 7, Issue 1, 2021, Pages 69-82]

Liver Enzymes Seasonal comparative of blood factors in farmed Beluga (Huso huso) in pen culture [Volume 3, Issue 1, 2017, Pages 13-24]

Liver Enzymes Effects of dietary specific probiotics on some growth and immunity indices, hepatic enzymes and intestinal bacterial flora of reared Persian sturgeon Acipenser persicus fingerlings [Volume 6, Issue 1, 2020, Pages 71-85]

Liver Enzymes The effects of a mixture of nano selenium, vitamin C and E on growth indices, liver enzymes and nonspecific immune response in juvenile Huso huso [Volume 7, Issue 1, 2021, Pages 43-56]

Liver Enzymes Effects of Echinacea purpurea and Allium sativum powdered extracts on growth indices, survival rate and liver enzymes in farmed Huso huso [Volume 8, Issue 1, 2022, Pages 25-39]

Liver Enzymes Effect of probiotic Lactobacillus acidophilus and Candida utilis on mucus immunity parameters, liver enzymes and growth of common carp (Cyprinus carpio) [Volume 8, Issue 3, 2022]

L-Lysine The effect of dietary lysine and methionine amino acids on growth indices, blood parameters, liver enzymes and immune responses in beluga, Huso huso (L. 1758) [Volume 5, Issue 2, 2019, Pages 143-156]

Lysine Determining the amount of lysine required in the diet of Huso huso juvenile and its effect on the growth performance [Volume 8, Issue 3, 2022]

Lysozyme Comparing effects of astaxanthin, turmeric and Spirulina platensis on growth, immunological parameters and coloration in white Oscar, Astronotus ocellatus [Volume 4, Issue 2, 2018, Pages 65-78]

M

Marine rotifer The effect of dried algae (powdered chlorella) on growth factors and body composition of rotifer Brachionus plicatilis in comparison of fresh algae (Isochrysis galbana and Nannochloropsis oculata) [Volume 4, Issue 1, 2018, Pages 65-77]

Marjoram Effects of gamma rays, edible basil seed gum and marjoram extract on the chemical properties of Ship sturgeon, Acipenser nudiventris fillets [Volume 4, Issue 2, 2018, Pages 53-63]

Marketability Effects of different levels of dietary taurine amino acid on Rosy Barb (Pethia conchonius) pigmentation [Volume 6, Issue 2, 2020, Pages 39-48]

Mass production Effects of water enrichment on microalgae Spirulina platensis growth parameters in the southern Caspian Sea [Volume 1, Issue 2, 2015, Pages 1-11]

Medical plant Variation in serum cortisol and glucose levels following acute handling stress in common carp Cyprinus carpio fed by dietary pistachio hull extract (Pistacia vera) [Volume 4, Issue 1, 2018, Pages 47-54]

Medicinal Leech Effects of casein blood substitute feed on growth, survival and reproduction of native Iranian medical leech, Hirudo orientalis [Volume 7, Issue 3, 2021, Pages 11-26]

Medicinal plant Effects of Lavandula angostifolia on growth performance, survival rate and immunity system in Grass carp (Ctenopharyngodon idella) [Volume 6, Issue 2, 2020, Pages 1-12]

Medicinal plants Growth indices, feeding efficiency and survival of rainbow trout (Oncorhynchus mykiss) fed diets containing different levels of Echinacea angustifolia and Origanum majorana extracts [Volume 4, Issue 1, 2018, Pages 1-12]

Metals Extraction of lipase from the intestine of rainbow trout (Oncorhynchus mykiss) and effects of inhibitors and metals on its activity [Volume 1, Issue 1, 2015, Pages 49-57]

Microalgae Effects of water enrichment on microalgae Spirulina platensis growth parameters in the southern Caspian Sea [Volume 1, Issue 2, 2015, Pages 1-11]

Microalgae Evaluation of antimicrobial properties of diethyl ether and methanol extracts of Scenedesmus dimorphus against bacterial Micrococcus lutesus and Aeromonas hydrophila [Volume 3, Issue 1, 2017, Pages 35-45]

Microbial contamination Investigation of proximate composition, chemical and microbial quality of dried anchovy (Encrasicholina punctifer) in Qeshm Island [Volume 7, Issue 4, 2021, Pages 15-28]

Microbial flora The effects of symbiotic Biomin Imbo supplementation on the antioxidant activities, digestive enzymes and microbial flora of grey mullet, Mugil cephalus intestine [Volume 5, Issue 1, 2019, Pages 111-122]

Microencapsulated supplementation Effects of different levels of microencapsulated antioxidant supplementation on growth and feed performances, body composition and some blood indices in rainbow trout, Oncorhynchus mykiss [Volume 5, Issue 1, 2019, Pages 97-109]

Microwave؛ Digestibility Effects of microwave irradiated canola meal on growth, nutrition performance, carcass characteristics and digestibility of nutrients in Huso huso fry [Volume 5, Issue 1, 2019, Pages 1-14]

Microworm Effects of culture medium and oil enrichment on the production and approximate analysis of the microworm Panagrellus redivivus [Volume 7, Issue 4, 2021, Pages 29-42]

Molasses Effects of adding molasses in water and diet of common carp on growth, blood biochemical indices, digestive enzymes and water quality in a biofloc system [Volume 5, Issue 1, 2019, Pages 25-34]

Morphological development Early development of olfactory and taste organs in Caspian Kutum, Rutilus kutum, Kamensky, 1901 [Volume 5, Issue 1, 2019, Pages 123-130]

Mugil cephalus The effects of symbiotic Biomin Imbo supplementation on the antioxidant activities, digestive enzymes and microbial flora of grey mullet, Mugil cephalus intestine [Volume 5, Issue 1, 2019, Pages 111-122]

Muscle Changes in body composition of western white leg shrimp (Litopenaeus vannamei) at different stages of growth [Volume 3, Issue 2, 2017, Pages 13-18]

Muscle Effect of dietary nucleotide supplementation on growth performance, muscle proximate composition, and some serum biochemical compounds of stellate sturgeon (Acipenser stellatus) [Volume 7, Issue 3, 2021, Pages 61-71]

Muscle quality Evaluation of fatty acids and the muscle quality in common carp (Cyprinus carpio) fingerlings under aquaponics culture system [Volume 6, Issue 3, 2020, Pages 37-53]

N

Nannochloropsis oculata The effect of dried algae (powdered chlorella) on growth factors and body composition of rotifer Brachionus plicatilis in comparison of fresh algae (Isochrysis galbana and Nannochloropsis oculata) [Volume 4, Issue 1, 2018, Pages 65-77]

Nano chitosan The effect of chitosan nanoparticles coated with folic acid to feed on growth parameters in rainbow trout (Oncorhynchus mykiss) fingerlings [Volume 6, Issue 2, 2020, Pages 49-62]

Nanoselnium The effects of a mixture of nano selenium, vitamin C and E on growth indices, liver enzymes and nonspecific immune response in juvenile Huso huso [Volume 7, Issue 1, 2021, Pages 43-56]

Nemipterus japonicus Determination food regime of Treadfin bream (Nemipterus japonicus) in Bushehr province, Persian Gulf [Volume 1, Issue 2, 2015, Pages 35-44]

Nettle Effects of supplementing diet with the alcoholic and nanoencapsulated nettle (Urtica dioica) extracts on growth performance and hematological indices of rainbow trout (Oncorhynchus mykiss) [Volume 5, Issue 2, 2019, Pages 101-113]

Nile tilapia Histomorphology of esophagus and intestine of Nile tilapia (Oreochromis niloticus) during the replacement of fish meal with blood powder in the diet [Volume 7, Issue 2, 2021, Pages 73-84]

Nisin Z Individual and combined effects of nisin-Z and sodium citrate on the chemical attributes and lactic acid, mesophyll and psychrophill bacteria communities of Caspian Kutum fillets (Rutilus frisii kutum) Stored at 4 ºC [Volume 3, Issue 2, 2017, Pages 19-34]

Non-parametric multi-divisional scaling Determination food regime of Treadfin bream (Nemipterus japonicus) in Bushehr province, Persian Gulf [Volume 1, Issue 2, 2015, Pages 35-44]

Non-specific immunity Effects of different levels of dietary butyric acid on some growth performance, immunity and digestive enzymes activity of yellowfin seabream (Acanthopagrus latus Houttuyn, 1782) [Volume 6, Issue 3, 2020, Pages 55-67]

Nucleotide Effect of dietary nucleotide supplementation on growth performance, muscle proximate composition, and some serum biochemical compounds of stellate sturgeon (Acipenser stellatus) [Volume 7, Issue 3, 2021, Pages 61-71]

O

Oil Extraction Fatty acid profile and oxidation stability of oil extracted from rainbow trout (Oncorhynchus mykiss) by-product by isoelectric solubilization/precipitation [Volume 2, Issue 1, 2016, Pages 1-14]

Olfactory Early development of olfactory and taste organs in Caspian Kutum, Rutilus kutum, Kamensky, 1901 [Volume 5, Issue 1, 2019, Pages 123-130]

Olive oil Effects of dietary olive oil and butyl hydroxytoluene (BHT) on digestive and hepatic enzymes, liver and intestinal histology in young Persian sturgeon, Acipenser persicus in brackish water [Volume 6, Issue 1, 2020, Pages 27-41]

Omega 3 Comparison of fatty acids biochemical quality in the caviar of reared and wild beluga, Huso huso [Volume 3, Issue 2, 2017, Pages 57-67]

Oncorhynchus mykiss Effects of replacing fish meal with irradiated chickpea in diet on growth performance, body compositions and apparent digestibility of rainbow trout (Oncorhynchus mykiss) [Volume 4, Issue 2, 2018, Pages 17-38]

Oncorhynchus mykiss Growth indices, feeding efficiency and survival of rainbow trout (Oncorhynchus mykiss) fed diets containing different levels of Echinacea angustifolia and Origanum majorana extracts [Volume 4, Issue 1, 2018, Pages 1-12]

Oncorhynchus mykiss Evaluation of growth performance, carcass composition and hematological indices in rainbow trout, Oncorhynchus mykiss, fed with encapsulated Lactobacillus rhamnosus [Volume 4, Issue 2, 2018, Pages 79-90]

Oncorhynchus mykiss Effects of Nano-selenium on some immune and hematological indices in different life stages of rainbow trout, Oncorhynchus mykiss permeabilized by sodium hypochlorite [Volume 5, Issue 1, 2019, Pages 15-24]

Oncorhynchus mykiss Effect of microencapsulation of Pediococus acidilactici on growth performance, body composition and the bacterial flora of rainbow trout (Oncorhynchus mykiss) [Volume 5, Issue 1, 2019, Pages 35-46]

Oncorhynchus mykiss Effects of different levels of microencapsulated antioxidant supplementation on growth and feed performances, body composition and some blood indices in rainbow trout, Oncorhynchus mykiss [Volume 5, Issue 1, 2019, Pages 97-109]

Oncorhynchus mykiss Effects of sodium diformate and citric acid on body composition, serum enzymes activity and alimentary canal tissue of the juvenile rainbow trout (Oncorhynchus mykiss) [Volume 5, Issue 2, 2019, Pages 27-38]

Oncorhynchus mykiss Effect of diets containing Celmanax prebiotic on fillet quality of Oncorhynchus mykiss during refrigerated storage [Volume 6, Issue 4, 2020, Pages 25-37]

Oncorhynchus mykiss Investigation of growth performance and feeding efficiency of rainbow trout (Oncorhynchus mykiss) in floating cages in the southern Caspian region [Volume 7, Issue 3, 2021, Pages 49-59]

Ontogeny Morphological development and body shape change of Sterlet (Acipenser ruthenus) using geometric morphometric technique during early development [Volume 2, Issue 2, 2016, Pages 23-32]

Ontogeny Early development of olfactory and taste organs in Caspian Kutum, Rutilus kutum, Kamensky, 1901 [Volume 5, Issue 1, 2019, Pages 123-130]

Ontogeny Histological study of alimentary canal in Binni (Mesopotamichthys sharpeyi) during the early developmental stages [Volume 6, Issue 3, 2020, Pages 25-36]

Organic acid Effects of different levels of dietary butyric acid on some growth performance, immunity and digestive enzymes activity of yellowfin seabream (Acanthopagrus latus Houttuyn, 1782) [Volume 6, Issue 3, 2020, Pages 55-67]

Organic acid Nutritional effects of additives containing organic acids, cinnamaldehyde and permeabilizer on some growth indices and intestinal structure of whiteleg shrimp, Litopenaeus vannamei [Volume 8, Issue 2, 2022, Pages 25-37]

Organoleptic changes Effects of gamma rays, edible basil seed gum and marjoram extract on the chemical properties of Ship sturgeon, Acipenser nudiventris fillets [Volume 4, Issue 2, 2018, Pages 53-63]

Origanum majorana Growth indices, feeding efficiency and survival of rainbow trout (Oncorhynchus mykiss) fed diets containing different levels of Echinacea angustifolia and Origanum majorana extracts [Volume 4, Issue 1, 2018, Pages 1-12]

Ornamental fish Effect of different level of red cabbage (Brassica oleracea) as natural pigment on skin coloration and growth of Severum (Heros severus) [Volume 2, Issue 2, 2016, Pages 57-67]

Ornamental fish Effects of different levels of dietary taurine amino acid on Rosy Barb (Pethia conchonius) pigmentation [Volume 6, Issue 2, 2020, Pages 39-48]

Oscar fish Comparing effects of astaxanthin, turmeric and Spirulina platensis on growth, immunological parameters and coloration in white Oscar, Astronotus ocellatus [Volume 4, Issue 2, 2018, Pages 65-78]

Ovary Alterations in histological structure, blood estrogen and progesterone levels after oral administration of garlic extract in yellowfin seabream (Acanthopagrus latus) [Volume 8, Issue 2, 2022, Pages 1-10]

Ovary Study on feasibility of sperm injection in ovarian for induced propagation of Koi fish (Cyprinus carpio var. Koi) [Volume 8, Issue 3, 2022]

Oxidative stability Fatty acid profile and oxidation stability of oil extracted from rainbow trout (Oncorhynchus mykiss) by-product by isoelectric solubilization/precipitation [Volume 2, Issue 1, 2016, Pages 1-14]

Oxidative stress Evaluation effects of dietary vitamin E and Zn on growth performance and metabolism rate of common carp (Cyprinus carpio, Linnaeus 1758) in exposed to chronic hypoxia [Volume 8, Issue 3, 2022]

P

Pediococus acidilactici Effect of microencapsulation of Pediococus acidilactici on growth performance, body composition and the bacterial flora of rainbow trout (Oncorhynchus mykiss) [Volume 5, Issue 1, 2019, Pages 35-46]

Persian Sturgeon Biochemical parameters and leukocyte differential count in Persian sturgeon (Acipenser persicus) juveniles caught in the Mazandaran province coasts [Volume 1, Issue 2, 2015, Pages 25-34]

Persian Sturgeon Determination of some hematological and biochemical parameters at different ages of reared Persian sturgeon (Acipenser persicus) [Volume 2, Issue 1, 2016, Pages 37-47]

Persian Sturgeon Histological study of gill in juveniles of Persian sturgeon (Acipenser persicus) caught in southern parts of the Caspian Sea [Volume 2, Issue 2, 2016, Pages 47-56]

Persian Sturgeon Effects of dietary olive oil and butyl hydroxytoluene (BHT) on digestive and hepatic enzymes, liver and intestinal histology in young Persian sturgeon, Acipenser persicus in brackish water [Volume 6, Issue 1, 2020, Pages 27-41]

Persian Sturgeon Effects of dietary specific probiotics on some growth and immunity indices, hepatic enzymes and intestinal bacterial flora of reared Persian sturgeon Acipenser persicus fingerlings [Volume 6, Issue 1, 2020, Pages 71-85]

Phenolic compounds Variation in serum cortisol and glucose levels following acute handling stress in common carp Cyprinus carpio fed by dietary pistachio hull extract (Pistacia vera) [Volume 4, Issue 1, 2018, Pages 47-54]

Phenolic compounds Protein digestion Effects of soaking oak acorn, Quercus brantii in water on the removal of phenolic compounds and its digestibility for common carp, Cyprinus carpio [Volume 8, Issue 1, 2022, Pages 57-66]

Physiological stress Variation in serum cortisol and glucose levels following acute handling stress in common carp Cyprinus carpio fed by dietary pistachio hull extract (Pistacia vera) [Volume 4, Issue 1, 2018, Pages 47-54]

Physiology Physiological changes and reproductive performance in presence or absence of thiamine in the diet of Sterlet sturgeon, Acipenser ruthenus [Volume 1, Issue 1, 2015, Pages 1-14]

Physym enzyme Effects of phyzime enzyme in diet on growth performance, survival, digestibility, carcass composition and final production of farmed Siberian sturgeon, Acipenser baerii Brandt, 1869 [Volume 7, Issue 3, 2021, Pages 1-10]

Phytoestrogen Alterations in histological structure, blood estrogen and progesterone levels after oral administration of garlic extract in yellowfin seabream (Acanthopagrus latus) [Volume 8, Issue 2, 2022, Pages 1-10]

Phytoestrogen Feeding Short- and long-term effect of feeding with flaxseed meal on biochemical parameters and plasma enzymes in cultured Siberian sturgeon (Acipenser baerii) [Volume 7, Issue 1, 2021, Pages 69-82]

Pickhandle Barracuda The fatty acid profile of Pickhandle barracuda (Sphyraena jello) and Yellowtail barracuda (Sphyraena flavicauda) in autumn and spring [Volume 3, Issue 1, 2017, Pages 59-70]

Pigment Replacement of carrot powder with synthetic astaxanthin in the rainbow trout diet: effect on the growth performance and blood parameters [Volume 5, Issue 1, 2019, Pages 59-70]

Pigment Effects of different levels of dietary taurine amino acid on Rosy Barb (Pethia conchonius) pigmentation [Volume 6, Issue 2, 2020, Pages 39-48]

Plant oil Effect of deep-frying with plant oil on heavy metal, mineral and vitamins contents of grass carp Ctenopharyngodon idella fillets [Volume 3, Issue 1, 2017, Pages 25-34]

Plant protein Changes in final weight, survival and fatty acids composition of Caspian brown trout (Salmo trutta caspius) fed gamma-irradiated and fermented soybean meal [Volume 2, Issue 2, 2016, Pages 33-46]

Plant proteins Effects of diet containing different levels of yeast, Saccharomyces cerevisiae and plant proteins on growth indices, carcass biochemical composition and total intestinal bacteria count in a recirculating aquaculture system for rearing rainbow trout, Oncorhynchus mykiss [Volume 7, Issue 2, 2021, Pages 57-71]

Powder chlorella The effect of dried algae (powdered chlorella) on growth factors and body composition of rotifer Brachionus plicatilis in comparison of fresh algae (Isochrysis galbana and Nannochloropsis oculata) [Volume 4, Issue 1, 2018, Pages 65-77]

Prebiotic The effect of different levels of Celmanax dietary supplement on growth, nutrition and biochemical indices of blood plasma in beluga (Huso huso Linnaeus, 1758) cultured in brakish water and pen culture [Volume 4, Issue 2, 2018, Pages 39-52]

Prebiotic Effects of different levels of galactooligosaccharide on growth, biochemical body composition, and blood indices of juvenile common carp (Cyprinus carpio) [Volume 8, Issue 4, 2022]

Prebiotics Effects of different mushroom levels on immunity indices of tilapia (Oreochromis niloticus) exposed to chlorpyrifos in experimental condition [Volume 5, Issue 2, 2019, Pages 61-70]

Probiotic protexin Changes in growth factors of Beluga, Huso huso larvae fed with bioencapsulated Artemia enriched by a probiotic, protexin [Volume 4, Issue 1, 2018, Pages 13-25]

Production efficiency Effects of adding molasses in water and diet of common carp on growth, blood biochemical indices, digestive enzymes and water quality in a biofloc system [Volume 5, Issue 1, 2019, Pages 25-34]

Production efficiency Evaluation effects of dietary vitamin E and Zn on growth performance and metabolism rate of common carp (Cyprinus carpio, Linnaeus 1758) in exposed to chronic hypoxia [Volume 8, Issue 3, 2022]

Production performance Efficacy of using Sanyar prebiotics in biofloc environment: Evaluation of production performance, water nitrogen compounds, hematological and metabolic responses of common carp, Cyprinus carpio [Volume 7, Issue 2, 2021, Pages 39-55]

Progesterone Alterations in histological structure, blood estrogen and progesterone levels after oral administration of garlic extract in yellowfin seabream (Acanthopagrus latus) [Volume 8, Issue 2, 2022, Pages 1-10]

Protection Application of various sources of vegetable lipids in sturgeon feeding [Volume 8, Issue 2, 2022, Pages 39-52]

Protein efficiency Effect of different ratio of dietary crude protein / energy on growth indices and body composition in Bester juveniles [Volume 4, Issue 1, 2018, Pages 27-36]

Protein levels Effects of different protein levels on growth indices of common carp (Cyprinus carpio) fingerling in the intensive culture system [Volume 6, Issue 4, 2020, Pages 1-10]

Protein requirement Determination of appropriate dietry protein level of “Aspikutum”, a hybrid of Asp (Aspius aspius ♀) and Caspian Kutum (Rutilus frisii♂ ) [Volume 2, Issue 2, 2016, Pages 11-22]

Proteolytic enzymes Changes in proteolitic activity of digestive system of Beluga sturgeon, Huso huso during larval ontogeny [Volume 1, Issue 1, 2015, Pages 15-23]

Psettodes erumei Heavy metals accumulation in muscles of Psettodes erumei in Boushehr waters [Volume 1, Issue 2, 2015, Pages 55-64]

Q

Quality Chemical and microbial changes in silver carp (Hypophthalmichthys molitrix) fillet during storage in refrigerator [Volume 2, Issue 1, 2016, Pages 61-72]

Quality parameters Evaluation of quality and biochemical parameters of produced fish burger of white fin wolf-herring (Chirocentrus nudus Swainson, 1839) during frozen storage (-18 °C) [Volume 3, Issue 1, 2017, Pages 47-54]

Quality properties Effect of deep-frying with plant oil on heavy metal, mineral and vitamins contents of grass carp Ctenopharyngodon idella fillets [Volume 3, Issue 1, 2017, Pages 25-34]

R

Radiation Effects of replacing fish meal with irradiated chickpea in diet on growth performance, body compositions and apparent digestibility of rainbow trout (Oncorhynchus mykiss) [Volume 4, Issue 2, 2018, Pages 17-38]

Rainbow trout The effect of probiotic Bacilli on feed efficiency and carcass quality of rainbow trout, Oncorhynchus mykiss fry [Volume 1, Issue 1, 2015, Pages 37-49]

Rainbow trout Extraction of lipase from the intestine of rainbow trout (Oncorhynchus mykiss) and effects of inhibitors and metals on its activity [Volume 1, Issue 1, 2015, Pages 49-57]

Rainbow trout Effect of dietary fat on growth performance and chemical composition of carcass in juvenile rainbow trout(Oncorhynchus mykiss) [Volume 1, Issue 2, 2015, Pages 45-54]

Rainbow trout Supplementary effects of dietary vitamins C and E on resistance against the stress of stocking density in rainbow trout (Oncorhynchus mykiss) [Volume 2, Issue 1, 2016, Pages 49-59]

Rainbow trout Replacement of carrot powder with synthetic astaxanthin in the rainbow trout diet: effect on the growth performance and blood parameters [Volume 5, Issue 1, 2019, Pages 59-70]

Rainbow trout Impacts of Bacillus sp. probiotics on the growth and serum biochemical indices of rainbow trout larvae in different stocking densities [Volume 5, Issue 2, 2019, Pages 71-82]

Rainbow trout Effects of supplementing diet with the alcoholic and nanoencapsulated nettle (Urtica dioica) extracts on growth performance and hematological indices of rainbow trout (Oncorhynchus mykiss) [Volume 5, Issue 2, 2019, Pages 101-113]

Rainbow trout The effect of chitosan nanoparticles coated with folic acid to feed on growth parameters in rainbow trout (Oncorhynchus mykiss) fingerlings [Volume 6, Issue 2, 2020, Pages 49-62]

Rainbow trout Effects of partial replacement of fish oil by beef tallow fat and canola oil on growth and feeding parameters and carcass composition of rainbow trout (Oncorhynchus mykiss) [Volume 7, Issue 1, 2021, Pages 15-26]

Rainbow trout Effects of diet containing different levels of yeast, Saccharomyces cerevisiae and plant proteins on growth indices, carcass biochemical composition and total intestinal bacteria count in a recirculating aquaculture system for rearing rainbow trout, Oncorhynchus mykiss [Volume 7, Issue 2, 2021, Pages 57-71]

Rainbow trout Effect of Lactobacillus plantarum probiotic and different levels of soybean meal on growth and intestinal histomorphometry in rainbow trout diet [Volume 7, Issue 4, 2021, Pages 61-79]

Rainbow trout Effects of adding dietary Lactobacillus plantarum on efficient performance of soybean meal in the rainbow trout (Oncorhynchus mykiss) hematological and immune indices [Volume 8, Issue 1, 2022, Pages 11-24]

Rainbow trout Lysophospholipid Effects of lysophospholipid on utilizing different sources and levels of carbohydrate in rainbow trout (Oncorhynchus mykiss) diet [Volume 6, Issue 4, 2020, Pages 51-64]

Reproduction Physiological changes and reproductive performance in presence or absence of thiamine in the diet of Sterlet sturgeon, Acipenser ruthenus [Volume 1, Issue 1, 2015, Pages 1-14]

Reproduction The effect of dried algae (powdered chlorella) on growth factors and body composition of rotifer Brachionus plicatilis in comparison of fresh algae (Isochrysis galbana and Nannochloropsis oculata) [Volume 4, Issue 1, 2018, Pages 65-77]

Reproduction Reproductive performance improvement of female Zebrafish (Danio rerio) fed with diet contacting lactoferrin and/or spirulina powder [Volume 5, Issue 2, 2019, Pages 131-141]

Reproductive indices Zebrafish Comparative effects of the arachidonic acid enrichment of the concentrated food and live feed on growth rate and reproductive indices in zebrafish, Danio rerio [Volume 8, Issue 1, 2022, Pages 67-79]

Russian sturgeon Effects of starvation and feeding strategies on hematological and biochemical indices in Russian sturgeon Acipenser gueldenstaedtii [Volume 7, Issue 1, 2021, Pages 57-68]

Rutillus kutum The effects of replacing fish oil with corn oil in the diet on the growth performance and biochemical composition of Rutilus kutum (Kamensky, 1901) fingerlings [Volume 8, Issue 2, 2022, Pages 71-80]

Rutilus frisii Individual and combined effects of nisin-Z and sodium citrate on the chemical attributes and lactic acid, mesophyll and psychrophill bacteria communities of Caspian Kutum fillets (Rutilus frisii kutum) Stored at 4 ºC [Volume 3, Issue 2, 2017, Pages 19-34]

Rye Corn Effects of lysophospholipid on utilizing different sources and levels of carbohydrate in rainbow trout (Oncorhynchus mykiss) diet [Volume 6, Issue 4, 2020, Pages 51-64]

S

Safety Effects of different amounts of dietary carrot meal beta-carotene on some blood parameters in Caspian brown trout (Salmo caspius Kessler, 1877) fingerlings [Volume 7, Issue 1, 2021, Pages 1-14]

Salinity stress The effect of short-term food deprivation and re-feeding on the resistance of juvenile Caspian roach, Rutilus caspicus to the salinity of the Caspian Sea: growth performance, stress indices and immune response [Volume 7, Issue 2, 2021, Pages 11-25]

Salmo trutta caspius Changes in final weight, survival and fatty acids composition of Caspian brown trout (Salmo trutta caspius) fed gamma-irradiated and fermented soybean meal [Volume 2, Issue 2, 2016, Pages 33-46]

Salmo trutta caspius Replacement of fish oil with canola vegetable oil-based diets on growth and survival rate of Caspian trout, Salmo caspius fry [Volume 6, Issue 1, 2020, Pages 43-56]

Seasonal variations Seasonal comparative of blood factors in farmed Beluga (Huso huso) in pen culture [Volume 3, Issue 1, 2017, Pages 13-24]

Selenium nanoparticles Effects of Nano-selenium on some immune and hematological indices in different life stages of rainbow trout, Oncorhynchus mykiss permeabilized by sodium hypochlorite [Volume 5, Issue 1, 2019, Pages 15-24]

Sensory Evaluation Effect of diets containing Celmanax prebiotic on fillet quality of Oncorhynchus mykiss during refrigerated storage [Volume 6, Issue 4, 2020, Pages 25-37]

Sensory evolution Evaluation of quality and biochemical parameters of produced fish burger of white fin wolf-herring (Chirocentrus nudus Swainson, 1839) during frozen storage (-18 °C) [Volume 3, Issue 1, 2017, Pages 47-54]

Serum biochemical Effect of dietary nucleotide supplementation on growth performance, muscle proximate composition, and some serum biochemical compounds of stellate sturgeon (Acipenser stellatus) [Volume 7, Issue 3, 2021, Pages 61-71]

Serum enzymes Effects of sodium diformate and citric acid on body composition, serum enzymes activity and alimentary canal tissue of the juvenile rainbow trout (Oncorhynchus mykiss) [Volume 5, Issue 2, 2019, Pages 27-38]

Ship fillets Effects of gamma rays, edible basil seed gum and marjoram extract on the chemical properties of Ship sturgeon, Acipenser nudiventris fillets [Volume 4, Issue 2, 2018, Pages 53-63]

Siberian sturgeon The effect of glutamine on digestive enzymes and intestinal structure of Siberian sturgeon (Acipenser baeri, Brandt 1869) [Volume 5, Issue 1, 2019, Pages 71-83]

Siberian sturgeon Effects of different levels of dietary glucosamine on some growth performance, serum immune and biochemical indices of Siberian sturgeon (Acipenser baerii) [Volume 6, Issue 1, 2020, Pages 1-12]

Siberian sturgeon Effects of orally-administered Echinacea purpurea on growth indices, hematology and innate immunity in Siberian sturgeon (Acipenser baerii) [Volume 6, Issue 1, 2020, Pages 13-25]

Siberian sturgeon Effects of phyzime enzyme in diet on growth performance, survival, digestibility, carcass composition and final production of farmed Siberian sturgeon, Acipenser baerii Brandt, 1869 [Volume 7, Issue 3, 2021, Pages 1-10]

Siberian sturgeon Effects of dietary rainbow trout visceral protein hydrolysate on hematological, immunological and biochemical serum parameters and antioxidant enzymes of juvenile Siberian sturgeon, Acipenser baerii [Volume 7, Issue 4, 2021, Pages 43-60]

Silver carp Chemical and microbial changes in silver carp (Hypophthalmichthys molitrix) fillet during storage in refrigerator [Volume 2, Issue 1, 2016, Pages 61-72]

Silver carp larvae The effect of blend of isolated bacillus and Saccharomyces cerevisiae from gut of Beluga (Huso huso) on growth and feeding parameters of silver carp (Hypophthalmichthys molitrix) larvae [Volume 1, Issue 2, 2015, Pages 13-24]

Sobaity Seabream (Sparidentex hasta) The effect of dietary supplementation of L-carnitine on body performance of Sobaity Seabream, Sparidentex hasta [Volume 1, Issue 1, 2015, Pages 25-36]

Sodium alginate Effects of microencapsulated Lactobacillus rhamnosus JCM 1136 probiotics on blood parameters and body composition of rainbow trout [Volume 6, Issue 2, 2020, Pages 13-25]

Sodium butyrate Effect of dietary supplementation of sodium butyrate on growth performance, survival rate and carcass composition of beluga, Huso huso [Volume 7, Issue 3, 2021, Pages 37-47]

Sodium chloride (NaCl) A survey on growth indices and intestinal enzymes activity affected by feeding Beluga juveniles (Huso huso) subjected to a diet containing different levels of dietary -sodium chloride (NaCl) [Volume 6, Issue 2, 2020, Pages 27-38]

Sodium citrate Individual and combined effects of nisin-Z and sodium citrate on the chemical attributes and lactic acid, mesophyll and psychrophill bacteria communities of Caspian Kutum fillets (Rutilus frisii kutum) Stored at 4 ºC [Volume 3, Issue 2, 2017, Pages 19-34]

Sodium citrate Growth indices, antioxidant status and Lactobacillus bacteria population of yellowfin seabream (Acanthopagrus latus Houttuyn, 1782) fed with diets containing sodium citrate [Volume 5, Issue 2, 2019, Pages 1-15]

Sodium diformate Effects of sodium diformate and citric acid on body composition, serum enzymes activity and alimentary canal tissue of the juvenile rainbow trout (Oncorhynchus mykiss) [Volume 5, Issue 2, 2019, Pages 27-38]

Soybean meal Effect of Lactobacillus plantarum probiotic and different levels of soybean meal on growth and intestinal histomorphometry in rainbow trout diet [Volume 7, Issue 4, 2021, Pages 61-79]

Soybean meal Effects of adding dietary Lactobacillus plantarum on efficient performance of soybean meal in the rainbow trout (Oncorhynchus mykiss) hematological and immune indices [Volume 8, Issue 1, 2022, Pages 11-24]

Soy protein The effect of dietary lysine and methionine amino acids on growth indices, blood parameters, liver enzymes and immune responses in beluga, Huso huso (L. 1758) [Volume 5, Issue 2, 2019, Pages 143-156]

Specific growth rate The effect of blend of isolated bacillus and Saccharomyces cerevisiae from gut of Beluga (Huso huso) on growth and feeding parameters of silver carp (Hypophthalmichthys molitrix) larvae [Volume 1, Issue 2, 2015, Pages 13-24]

Specific growth rate Changes in growth factors of Beluga, Huso huso larvae fed with bioencapsulated Artemia enriched by a probiotic, protexin [Volume 4, Issue 1, 2018, Pages 13-25]

Specific growth rate Effect of different ratio of dietary crude protein / energy on growth indices and body composition in Bester juveniles [Volume 4, Issue 1, 2018, Pages 27-36]

Sperm Study on feasibility of sperm injection in ovarian for induced propagation of Koi fish (Cyprinus carpio var. Koi) [Volume 8, Issue 3, 2022]

Spirulina Effects of water enrichment on microalgae Spirulina platensis growth parameters in the southern Caspian Sea [Volume 1, Issue 2, 2015, Pages 1-11]

Spirulina Reproductive performance improvement of female Zebrafish (Danio rerio) fed with diet contacting lactoferrin and/or spirulina powder [Volume 5, Issue 2, 2019, Pages 131-141]

Spirulina Effects of Spirulina microalgae (Spirulina sp.) and acidifier citric acid on the hematological and immune indices in common carp fry, Cyprinus carpio [Volume 7, Issue 4, 2021, Pages 81-94]

Standard medium Effects of water enrichment on microalgae Spirulina platensis growth parameters in the southern Caspian Sea [Volume 1, Issue 2, 2015, Pages 1-11]

Starvation Effect of different levels of feed restriction on growth performance and body composition of rainbow trout (Oncorhynchus mykiss) larvae cultured in two different water circumstances [Volume 3, Issue 1, 2017, Pages 1-11]

Starvation Effects of starvation and feeding strategies on hematological and biochemical indices in Russian sturgeon Acipenser gueldenstaedtii [Volume 7, Issue 1, 2021, Pages 57-68]

Starvation-refeeding The effect of short-term food deprivation and re-feeding on the resistance of juvenile Caspian roach, Rutilus caspicus to the salinity of the Caspian Sea: growth performance, stress indices and immune response [Volume 7, Issue 2, 2021, Pages 11-25]

Stellate sturgeon Determination of the optimal feeding rate in juvenile stellate sturgeon, Acipenser stellatus in different sizes [Volume 5, Issue 2, 2019, Pages 17-26]

Stellate sturgeon Effect of dietary nucleotide supplementation on growth performance, muscle proximate composition, and some serum biochemical compounds of stellate sturgeon (Acipenser stellatus) [Volume 7, Issue 3, 2021, Pages 61-71]

Sterlet Physiological changes and reproductive performance in presence or absence of thiamine in the diet of Sterlet sturgeon, Acipenser ruthenus [Volume 1, Issue 1, 2015, Pages 1-14]

Sterlet Morphological development and body shape change of Sterlet (Acipenser ruthenus) using geometric morphometric technique during early development [Volume 2, Issue 2, 2016, Pages 23-32]

Stocking density Impacts of Bacillus sp. probiotics on the growth and serum biochemical indices of rainbow trout larvae in different stocking densities [Volume 5, Issue 2, 2019, Pages 71-82]

Storage Chemical and microbial changes in silver carp (Hypophthalmichthys molitrix) fillet during storage in refrigerator [Volume 2, Issue 1, 2016, Pages 61-72]

Stress Supplementary effects of dietary vitamins C and E on resistance against the stress of stocking density in rainbow trout (Oncorhynchus mykiss) [Volume 2, Issue 1, 2016, Pages 49-59]

Sturgeon Effect of different levels of dietary betaine on growth performance and carcass chemical composition of Stellate sturgeon (Acipenser stellatus) fingerling [Volume 5, Issue 1, 2019, Pages 85-95]

Sturgeon Short- and long-term effect of feeding with flaxseed meal on biochemical parameters and plasma enzymes in cultured Siberian sturgeon (Acipenser baerii) [Volume 7, Issue 1, 2021, Pages 69-82]

Sturgeon Application of various sources of vegetable lipids in sturgeon feeding [Volume 8, Issue 2, 2022, Pages 39-52]

Sturgeon Effect of replacing different levels of fermented soybean meal in diet on some hematological and immunological incides of Beluga (Huso huso Linnaeus, 1758) [Volume 8, Issue 4, 2022]

Supplement Effect of dietary nucleotide supplementation on growth performance, muscle proximate composition, and some serum biochemical compounds of stellate sturgeon (Acipenser stellatus) [Volume 7, Issue 3, 2021, Pages 61-71]

Supplementation The effect of probiotic Bacilli on feed efficiency and carcass quality of rainbow trout, Oncorhynchus mykiss fry [Volume 1, Issue 1, 2015, Pages 37-49]

Supplemented diets The effect of blend of isolated bacillus and Saccharomyces cerevisiae from gut of Beluga (Huso huso) on growth and feeding parameters of silver carp (Hypophthalmichthys molitrix) larvae [Volume 1, Issue 2, 2015, Pages 13-24]

Survival Replacement of fish oil with canola vegetable oil-based diets on growth and survival rate of Caspian trout, Salmo caspius fry [Volume 6, Issue 1, 2020, Pages 43-56]

Survival Effect of dietary supplementation of sodium butyrate on growth performance, survival rate and carcass composition of beluga, Huso huso [Volume 7, Issue 3, 2021, Pages 37-47]

Swordtail (Xiphophorus helleri) Interaction of light and diets containing carotenoids on growth rate and coloration of green swordtail, Xiphophorus helleri Heckel 1848 [Volume 7, Issue 3, 2021, Pages 27-37]

Synbiotic Biomin Imbo The effects of symbiotic Biomin Imbo supplementation on the antioxidant activities, digestive enzymes and microbial flora of grey mullet, Mugil cephalus intestine [Volume 5, Issue 1, 2019, Pages 111-122]

T

Talang queenfish Investigating the physical, mechanical, and antibacterial properties of the gelatin film obtained from the waste of Talang queenfish (Scomberoides commersonnianus) [Volume 8, Issue 3, 2022]

Taste organ Early development of olfactory and taste organs in Caspian Kutum, Rutilus kutum, Kamensky, 1901 [Volume 5, Issue 1, 2019, Pages 123-130]

Taurine Effects of different levels of dietary taurine amino acid on Rosy Barb (Pethia conchonius) pigmentation [Volume 6, Issue 2, 2020, Pages 39-48]

Taurine Comparison of the use of taurine in combination with feed and sprays in growth and feeding performance and physiological responses of Asian sea bass (Lates calcarifer) [Volume 6, Issue 3, 2020, Pages 1-12]

Thermal growth coefficient Changes in growth factors of Beluga, Huso huso larvae fed with bioencapsulated Artemia enriched by a probiotic, protexin [Volume 4, Issue 1, 2018, Pages 13-25]

Thrombogenesis The fatty acid profile of Pickhandle barracuda (Sphyraena jello) and Yellowtail barracuda (Sphyraena flavicauda) in autumn and spring [Volume 3, Issue 1, 2017, Pages 59-70]

Tilapia Effects of different mushroom levels on immunity indices of tilapia (Oreochromis niloticus) exposed to chlorpyrifos in experimental condition [Volume 5, Issue 2, 2019, Pages 61-70]

Tilapia Effects of different levels of inorganic supplementation in hydroponic system on growth and hemato-immunological responses of Nile tilapia (Oreochromis niloticus) [Volume 5, Issue 2, 2019, Pages 115-130]

Tissues Determination of aluminium bioaccumulation in liver, gill and muscle tissues of the common carp (Cyprinus carpio) [Volume 3, Issue 2, 2017, Pages 1-12]

Total bacterial count Effects of diet containing different levels of yeast, Saccharomyces cerevisiae and plant proteins on growth indices, carcass biochemical composition and total intestinal bacteria count in a recirculating aquaculture system for rearing rainbow trout, Oncorhynchus mykiss [Volume 7, Issue 2, 2021, Pages 57-71]

Trout Effects of injection of DEHP on immunoglobulin M (IgM) and hematological parameters of rainbow trout (Oncorhynchus mykiss) [Volume 2, Issue 2, 2016, Pages 1-9]

Turmeric Comparing effects of astaxanthin, turmeric and Spirulina platensis on growth, immunological parameters and coloration in white Oscar, Astronotus ocellatus [Volume 4, Issue 2, 2018, Pages 65-78]

U

Urtica dioica Effects of supplementing diet with the alcoholic and nanoencapsulated nettle (Urtica dioica) extracts on growth performance and hematological indices of rainbow trout (Oncorhynchus mykiss) [Volume 5, Issue 2, 2019, Pages 101-113]

V

Vacant stomach index Determination food regime of Treadfin bream (Nemipterus japonicus) in Bushehr province, Persian Gulf [Volume 1, Issue 2, 2015, Pages 35-44]

Vegetable oil Application of various sources of vegetable lipids in sturgeon feeding [Volume 8, Issue 2, 2022, Pages 39-52]

Vegetable protein Effect of replacing different levels of fermented soybean meal in diet on some hematological and immunological incides of Beluga (Huso huso Linnaeus, 1758) [Volume 8, Issue 4, 2022]

Vitamin B1 Physiological changes and reproductive performance in presence or absence of thiamine in the diet of Sterlet sturgeon, Acipenser ruthenus [Volume 1, Issue 1, 2015, Pages 1-14]

Vitamin C The effect of vitamins E, C and selenium as stimulants of the immune system on blood factors, growth and immunity of Asian cates (Lates calcarifer) [Volume 6, Issue 2, 2020, Pages 63-74]

Vitamin E The effect of vitamins E, C and selenium as stimulants of the immune system on blood factors, growth and immunity of Asian cates (Lates calcarifer) [Volume 6, Issue 2, 2020, Pages 63-74]

Vitamin E Effects of zinc nanoparticles and vitamin E on growth and immune parameters of common carp, Cyprinus Carpio [Volume 7, Issue 2, 2021, Pages 1-10]

Vitamins C and E The effects of a mixture of nano selenium, vitamin C and E on growth indices, liver enzymes and nonspecific immune response in juvenile Huso huso [Volume 7, Issue 1, 2021, Pages 43-56]

W

Water consumption An intensive culture of common carp, Cyprinus carpio in indoor biofloc system [Volume 8, Issue 2, 2022, Pages 11-23]

Water Quality Evaluating the water quality changes and formation of Bio-Floc in a zero-exchange water of common carp (Cyprinus carpio) culture system using different ratios of carbon to nitrogen (C:N) [Volume 6, Issue 4, 2020, Pages 65-83]

Water salinity Effect of different levels of feed restriction on growth performance and body composition of rainbow trout (Oncorhynchus mykiss) larvae cultured in two different water circumstances [Volume 3, Issue 1, 2017, Pages 1-11]

Weight groups Biochemical parameters and leukocyte differential count in Persian sturgeon (Acipenser persicus) juveniles caught in the Mazandaran province coasts [Volume 1, Issue 2, 2015, Pages 25-34]

White fin wolf-herring Evaluation of quality and biochemical parameters of produced fish burger of white fin wolf-herring (Chirocentrus nudus Swainson, 1839) during frozen storage (-18 °C) [Volume 3, Issue 1, 2017, Pages 47-54]

Whiteleg shrimp Nutritional effects of additives containing organic acids, cinnamaldehyde and permeabilizer on some growth indices and intestinal structure of whiteleg shrimp, Litopenaeus vannamei [Volume 8, Issue 2, 2022, Pages 25-37]

Y

Yeast The effect of isolated bacteria from the intestine of Beluga (Huso Huso) on some growth indices, amylase and lipase activity in body extract and carcass composition of the common carp (Cyprinus carpio) larvae [Volume 5, Issue 2, 2019, Pages 39-50]

Yeast Effects of different levels of dietary microalgae chlorella, Chlorella vulgaris and brewer’s yeast, Saccharomyces cerevisiae on growth performance, digestive enzymes and intestine microbiota in juvenile sterlet, Acipenser ruthenus [Volume 7, Issue 2, 2021, Pages 27-38]

Yeast Effects of diet containing different levels of yeast, Saccharomyces cerevisiae and plant proteins on growth indices, carcass biochemical composition and total intestinal bacteria count in a recirculating aquaculture system for rearing rainbow trout, Oncorhynchus mykiss [Volume 7, Issue 2, 2021, Pages 57-71]

Yellowfin seabream Growth indices, antioxidant status and Lactobacillus bacteria population of yellowfin seabream (Acanthopagrus latus Houttuyn, 1782) fed with diets containing sodium citrate [Volume 5, Issue 2, 2019, Pages 1-15]

Yellowfin seabream Enzyme Effects of different levels of dietary butyric acid on some growth performance, immunity and digestive enzymes activity of yellowfin seabream (Acanthopagrus latus Houttuyn, 1782) [Volume 6, Issue 3, 2020, Pages 55-67]

Yellowtail Barracuda The fatty acid profile of Pickhandle barracuda (Sphyraena jello) and Yellowtail barracuda (Sphyraena flavicauda) in autumn and spring [Volume 3, Issue 1, 2017, Pages 59-70]

Z

Zebrafish Effects of different levels of dietary protein and lipid on expression of genes involved in immunity (lysozyme and TNF- 1α) and appetite (ghrelin) of Zebrafish, Danio rerio [Volume 5, Issue 1, 2019, Pages 47-58]

Zebrafish Reproductive performance improvement of female Zebrafish (Danio rerio) fed with diet contacting lactoferrin and/or spirulina powder [Volume 5, Issue 2, 2019, Pages 131-141]

Zinc nanoparticles Effects of zinc nanoparticles and vitamin E on growth and immune parameters of common carp, Cyprinus Carpio [Volume 7, Issue 2, 2021, Pages 1-10]

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